Cooking : How to cook veggie cheese burgers

2 Veggie burgers
2 bread buns
some Lettuce
1 tomato
some cheese
1 onion
sweet chillisauce
Fry the fish on a low fire until it gets light brown.
Cut the burgers in half.
Add the lettuce, one slice of cheese, the fish burger, another slice of cheese, tomato and onion
onto the burger.
Add some chillisauce on top and close the burger.
Put the burgers in the oven for three minutes so that the burger gets crisp and the cheese will
melt.

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