Popular food blogger, Maangchi teaches us how to make rice cake soup, a Korean New Year's Day staple. Maangchi explains how she "shares her spirit through cooking" and the importance of making food for friends to stay connected. Not to mention, Maangchi couldn't be cuter. We all would love to share a meal with her! Subscribe for more Cultural Kitchen: http://goo.gl/Z7lbS
Maangchi mentions the stigma of Korean markets where some products that can look strange and foreign. What exotic cuisine have you wanted to explore?
Cultural Kitchen explores modern food and the chefs who make it, while showcasing the story that inspired the plate. Each week, you'll see innovative recipes and a bit of a cultural history lesson by the chefs themselves. Subscribe to see a new episode every Thursday!
Check out Maangchi's rice cake soup recipe: http://www.maangchi.com/recipe/ddukguk
Maangchi mentions the stigma of Korean markets where some products that can look strange and foreign. What exotic cuisine have you wanted to explore?
Cultural Kitchen explores modern food and the chefs who make it, while showcasing the story that inspired the plate. Each week, you'll see innovative recipes and a bit of a cultural history lesson by the chefs themselves. Subscribe to see a new episode every Thursday!
Check out Maangchi's rice cake soup recipe: http://www.maangchi.com/recipe/ddukguk
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