A certain major sporting event is coming up soon. (The Superbowl. We mean the Superbowl). Resist the urge to order wings from some lame-ass pizza joint. Noah will show you how to make your own Sriracha Hot Wings at home with no fuss, no mess. Because it’s Rustic As F#%K.
We here at Tasted are committed to helping you cook like less of a wuss. So, today, we’re showing you how to make spicy chicken wings without a takeout menu (or a deep fryer). You will need an oven, though. And some groceries. Hard to make food without groceries. Other than that, this Sriracha Chicken Wings recipe is up to (or down to) anyone’s cooking skill level!
Did you enjoy this new show? Are you going to make these wings for your big game day shindig? Are you as Sriracha-obsessed as the rest of the Internet? What other items are you planning to eat on Superbowl Sunday? What other foods would you like to see Noah make Rustic as F#%K?
Are you going to make these dressings at home? Are you going to pour these beautiful homemade dressings on pre-packaged salads and hot wings, just to mess with Noah’s mind? What other recipes would you like to see Noah make? What food abominations are coming out of your kitchen would you like Noah to correct?
RECIPE, for those of you who didn’t take notes during this video. Slackers.
For Chicken Wings
5 pounds chicken Wings
Salt and Pepper to taste
Oil to coat (a couple of tablespoons. Eyeball it. We’re being Rustic as F#%K)
Separate wings - Discard tips, or reserve to make kickass stock. Toss flats and drumettes with salt pepper, and oil. Bake on a wire rack set over a sheet pan in a 400 degree oven for 40-60 minutes, or until golden and crispy.
For Sauce:
1 Cup Sriracha
1/2 Cup Thai Chili Sauce
1 Tablespoon Honey
1 Tablespoon Fish Sauce
Stir together everything except fish sauce, and simmer over medium heat for about 6 minutes, until sauce is smooth and blended. Add fish sauce.
For Garnish (RUSTIC garnish)
1 Bunch Cilantro (chopped rustically)
2 limes, cut into wedges (prettily or otherwise. Your call)
Toss wings with Sriracha sauce and a small grab of the cilantro. Put on a plate, and garnish with more cilantro, and a the lime wedges. Sit back and enjoy the compliments.
We here at Tasted are committed to helping you cook like less of a wuss. So, today, we’re showing you how to make spicy chicken wings without a takeout menu (or a deep fryer). You will need an oven, though. And some groceries. Hard to make food without groceries. Other than that, this Sriracha Chicken Wings recipe is up to (or down to) anyone’s cooking skill level!
Did you enjoy this new show? Are you going to make these wings for your big game day shindig? Are you as Sriracha-obsessed as the rest of the Internet? What other items are you planning to eat on Superbowl Sunday? What other foods would you like to see Noah make Rustic as F#%K?
Are you going to make these dressings at home? Are you going to pour these beautiful homemade dressings on pre-packaged salads and hot wings, just to mess with Noah’s mind? What other recipes would you like to see Noah make? What food abominations are coming out of your kitchen would you like Noah to correct?
RECIPE, for those of you who didn’t take notes during this video. Slackers.
For Chicken Wings
5 pounds chicken Wings
Salt and Pepper to taste
Oil to coat (a couple of tablespoons. Eyeball it. We’re being Rustic as F#%K)
Separate wings - Discard tips, or reserve to make kickass stock. Toss flats and drumettes with salt pepper, and oil. Bake on a wire rack set over a sheet pan in a 400 degree oven for 40-60 minutes, or until golden and crispy.
For Sauce:
1 Cup Sriracha
1/2 Cup Thai Chili Sauce
1 Tablespoon Honey
1 Tablespoon Fish Sauce
Stir together everything except fish sauce, and simmer over medium heat for about 6 minutes, until sauce is smooth and blended. Add fish sauce.
For Garnish (RUSTIC garnish)
1 Bunch Cilantro (chopped rustically)
2 limes, cut into wedges (prettily or otherwise. Your call)
Toss wings with Sriracha sauce and a small grab of the cilantro. Put on a plate, and garnish with more cilantro, and a the lime wedges. Sit back and enjoy the compliments.
Category
🛠️
Lifestyle