Video Gourmet Recipes: Eggplant and Prosciutto Rolls

academia-barilla
academia-barilla
  • 16 years ago
Chef Matteo Carboni from the Academia Barilla Culinary School teach us how to prepare an easy Mediterranean antipasto: eggplant and prosciutto rolls. For more Italian recipes, chef tips and gourmet news visit our Italian Food Lovers blog at www.italian-food-lovers.com

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