Learn how to make tasty Eggless Chocolate Cake Recipe on Variety Vantalu.
Watch the video and learn how to make simple and delicious Eggless Chocolate Cake & enjoy it with your friends & family.
Ingredients:
Dry Ingredients:
1 cup Flour- పిండి 1/4 tsp salt- ఉప్పు 1 tsp Baking Powder- బేకింగ్ పౌడర్ 1/2 Cup Castor Sugar- క్యాస్టర్ చక్కెర 1/4 Cup Brown Sugar- బ్రౌన్ సుగర్ 1/2 or 1/3 cup Cocoa Powder- కోకో పొడి 1 tbsp cornflour- మొక్కజొన్న పిండి
Wet Ingredients:
3/4 tbsp White Vinegar- వైట్ వినెగార్ 1 tsp Vanilla Essence- వనిల్లా సారాంశం 1/4 Cup Oil- నూనె 3/4 cup Plain Water- నీళ్ళు
Method:
- Mix all the wet ingredients in a bowl and keep it aside. - Mix well all the dry ingredients in a bowl except cornflour and pour the wet mixture on it bit by bit - Whisk all the ingredients well till the batter is runny. - In a baking container pour the batter - Put the container in a baking oven at 140 Degree Celsius for about 20 - 25 Minutes - Take it out when it is baked properly and let it cool - take out the cake from the container & put it on a plate - Meanwhile, prepare the chocolate sauce. - In a frying pan pour 1 cup of water, 1 tbsp of cocoa powder, 1 tbsp of brown sugar and 1 tbsp of cornflour. - Mix all the ingredients well to make a smooth running liquid add boil for 2mins. - Add a tsp of butter to it and the chocolate sauce is ready - Cool the sauce and pour it all over the cake and it is ready to be served.