• 7 years ago
Here is my take on Vegan Chocolate Cake and this according to me is the best vegan cake recipe youll ever need. Its rich, moist, chocolaty and super delicious. Try it even if you are not a vegan!\r
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IMP NOTE: I forgot to show when I added the Vinegar and the Vanilla.\r
Add it along with the wet ingredients.\r
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Less Sweet Buttercream recipe : \r
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INGREDIENTS\r
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Vegan Chocolate Cake:\r
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200 grams ( 1.5 cup ) All purpose Flour\r
28 grams ( 1/4 cup ) Cocoa powder\r
1/2 tsp salt\r
1 tsp Baking Soda\r
200 grams ( 1 cup) Granulated Sugar\r
120 ml ( 1/2 cup ) Vegetable oil\r
240 ml ( 1 cup) Boiling water \r
1 tsp Instant Coffee Powder\r
1 tbsp White Vinegar\r
1tsp Vanila Extr\r
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IMP NOTE: I forgot to show when I added the Vinegar and the Vanilla.\r
Add it along with the wet ingredients.\r
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Vegan Chocolate Ganache:\r
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250 grams Chopped Chocolate\r
180ml (3/4 cup) Coconut Cream\r
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Garnish\r
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Strawberries\r
Melted Chocolate\r
Sprinkles

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