Chocolate Mousse Cake Recipe / 巧克力慕斯蛋糕

This mousse cake is very delicious and with a little work you can enjoy this dessert for yourself. You can serve it with a variety of toppings for any occasion. They have a colorful, beautiful look and wonderful taste.\r
Cake Ingredients\r
3/4 cup all purpose flour (100g)\r
1/4 cup butter (60g)\r
3/4 cup sugar (150g)\r
1/4 cup dark cocoa powder (25g) \r
1/2 tsp baking soda (4g)\r
1/2 tsp baking powder (3g)\r
1/2 cup milk (120g)\r
1 egg\r
Dark Chocolate Mousse Ingredients\r
1/2 gelatin (3g)\r
1 tbsp water\r
1/2 cup dark chocolate chip (90g)\r
3/4 heavy cream (175g)\r
1/4 cup boiling milk (60g)\r
White Chocolate Mousse Ingredients\r
1/2 gelatin (3g)\r
1 tbsp water\r
1/2 cup white chocolate (90g)\r
3/4 heavy cream (175g)\r
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