Ramadhan recipe: Fairmont Jakarta's 'dadar gulung'
Arcad Fadillah, chef de cuisine at Fairmont Jakarta’s Spectrum restaurant, shares his creation of dadar gulung, which is suitable for iftar (breaking-of-the-fast meal) or as a dessert for sahur (predawn meal).
(The Jakarta Post / Jessicha Valentina)
(The Jakarta Post / Jessicha Valentina)