• 7 years ago
*How to make taco cones below!* http://bit.ly/FoodPornSubscribe Tired of that boring ol' taco and that limp, lifeless taco shell? Don't worry, we got your back. Check out this super easy and fun dinner idea: taco cones! Trade in your uninteresting taco shell for a baked crescent roll cone! It's more delicious AND more portable! Be sure to leave a comment below if you try these yourself at home! And if you have any suggestions for our next video, let us know! 
--------------
Don't forget to subscribe! http://bit.ly/FoodPornSubscribe

Like Food Porn on Facebook for more gooey goodness: http://bit.ly/FoodPornFB

Follow Food Porn on Snapchat: food_consumed

Watch our entire Food Porn collection: https://www.youtube.com/watch?v=Tk8u8tctNvQ&list=PL7AZs4ZhQGBGGhwSohVSki5o4eYFViOpY
---------------
Ingredients:

-1 can crescent rolls

-1 pound ground beef

-taco seasoning

-¾ cup shredded cheddar cheese

-¾ cup diced onion

-¾ cup diced tomato

-shredded lettuce

-tinfoil

Directions:

-Preheat oven to 375 F

-Wrap tin foil into a cone shape and spray with non-stick cooking spray.

-Unroll the dough and wrap one to two rolls around the tin foil cone, making sure that the layers overlap and the bottom is covered.

-Place cones upside done on the prepared baking sheet and bake for 15 minutes, or until golden brown. Let cool.

-While that's baking, cook the meat with the taco seasoning according to package directions.

-Once cones are cool, remove tin foil and stuff with taco filling, cheese, lettuce, tomatoes, onions and more cheese. Enjoy!

-------------------
We have more fun things for you to watch on our sister channels!

Relationship advice/humor is over at CoupleThing: http://bit.ly/CoupleThingSubscribe

Get your laughs at Ground Floor Comedy: http://bit.ly/GroundFloorSubscribe

Recommended