How to Make Soft Chapatis Full of Layers (Moroccan Msemen Inspired) - Jikoni Magic

This is a video tutorial on How to make soft Chapatis Full of Layers and this recipe was inspired by the Moroccan Msemen (Pancake). \r
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INGREDIENTS:\r
150g all purpose flour\r
150g whole wheat flour\r
200g Semolina flour\r
Pinch of Dry Sage Leaves\r
2tsp Instant yeast\r
60g butter\r
50g SUnflower Oil\r
Salt to taste\r
Optional pinch of Sugar\r
300ml Lukewarm water