How to Make Blueberry-Ginger Pie

  • 6 years ago
The filling for this blueberry pie with ginger will be loose when it comes out of the oven, but as long as you let it rest for the full 4 hours, it will firm beautifully.

Get the recipe: https://www.bonappetit.com/recipe/blueberry-ginger-double-crust-pie