Fluffige Marmeladenröllchen/ soft rolls
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Teig: 550g Mehl, 280g Milch, 90g Butter, 70g Zucker, 1/2 TL Salz, 1 Ei, 25 g frischen Germ (Hefe)
Marmelade nach Bedarf
Dough: 550 g flour, 280 g milk, 90 g butter, 70 g sugar, 1/2 tsp salt, 1 egg, 25 g fresh yeast (yeast)
Jam as needed
Testo: 550 g brašna, 280 g mleka, 90 g maslaca, 70 g šećera, 1/2 tsp soli, 1 jaje, 25 g svežeg kvasca (kvasca)
Jam po potrebi
Teig: 550g Mehl, 280g Milch, 90g Butter, 70g Zucker, 1/2 TL Salz, 1 Ei, 25 g frischen Germ (Hefe)
Marmelade nach Bedarf
Dough: 550 g flour, 280 g milk, 90 g butter, 70 g sugar, 1/2 tsp salt, 1 egg, 25 g fresh yeast (yeast)
Jam as needed
Testo: 550 g brašna, 280 g mleka, 90 g maslaca, 70 g šećera, 1/2 tsp soli, 1 jaje, 25 g svežeg kvasca (kvasca)
Jam po potrebi
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