Roasted Curry Tomato Pie

  • 5 years ago
Turmeric gives the rustic crust of this tomato pie a glorious golden glow, but the real star (other than the ripe summer tomatoes) are the sweet and tangy tamarind onions, which complement the spiced, cheesy filling beautifully.

Recommended

1:08
I
Up next
Food & Wine's Ultimate Caviar Taste Test
Food and Wine
0:48
How to Make Italian Wedding Lasagna Soup
Food and Wine
0:44
How to Make Baked Apple Cider Doughnuts
Food and Wine
1:03
How to Make Chicken in a Pot with Lemon Orzo
Food and Wine
0:50
How to Make S’mores Icebox Cake
Food and Wine
0:30
The City that Rice Built
Food and Wine
0:45
How to Make Lemony Braised Chicken with Figs
Food and Wine
0:38
How to Make Summer Corn and Zucchini Pasta with Ricotta
Food and Wine
0:38
How to Make Soba Noodle Salad with Ginger-Scallion Dressing
Food and Wine
0:36
Wendy's Is Offering Free Kids' Meals to Help With Back-to-School Savings — Here's How to Get Yours
Food and Wine
0:45
7 Food Myths You Shouldn’t Believe
Food and Wine
0:40
Krispy Kreme Is Offering $1 Doughnuts for One Day Only in Honor of the Olympic Games
Food and Wine
0:48
Japan-Style 7-Elevens Are Coming to America — and That Means a Vastly Improved Menu
Food and Wine
0:20
How to Make a Dirty Shirley Temple Float
Food and Wine
0:39
How to Make Spaghetti Carbonara
Food and Wine
0:18
How to Make Pineapple-Coconut Soft Serve
Food and Wine
0:39
How to Make Fried Ravioli with Cacio e Pepe Dip
Food and Wine
0:33
How to Reverse-Sear a Steak
Food and Wine
0:43
Nutella Is Releasing a New Version of Its Beloved Spread — Minus One Ingredient
Food and Wine
0:39
The Real Reason You Shouldn’t Order Coffee or Tea on an Airplane
Food and Wine
0:52
The Rise and Fall of Pilsner, the Original Pale Lager
Food and Wine
0:37
How to Make a Reuben Sandwich
Food and Wine
0:35
3 Tips To Help You Perfectly Blanch Vegetables Every Time
Food and Wine
0:37
How to Make Parmesan-Panko-Crusted Baked Zucchini
Food and Wine
0:40
How to Make the Ultimate MSG Smash Burger
Food and Wine