Shevagyachi Shenganchi Amti | Drumstick Sambar | Nuggekai Sambar | Murungakkai Sambart

Ingredients:
Drumstick (3 No)
Soaked Chick Peas (1 Bowl)
Brinjal (2 No)
Crystal Salt To Taste
Ghee (2 Spoons)
Turmeric Powder (½ Spoon)
Soaked Tamarind
Refined Oil (5 Spoons)
Coriander Leaves
Onion (1 No)
Coconut
Garlic Cloves (6 No)
Tomato (3 No)
Toor Dal (¾ Cup)
Curry Leaves
Cumin Seeds (¼ Spoon)
Mustard Seeds (¼ Spoon)
Home Made Sambar Powder (2 Spoons)