Vietnamese woman can wrap 200 fermented pork rolls in an hour
This Vietnamese woman from Thanh Hoa can make hundreds of fermented pork rolls in an hour with her incredibly quick skill.
The cool clip, filmed on August 14, shows the woman, who works at a production facility, rolling the pork mixture in four layers of banana leaves.
Considered the best packer in the workshop, she only takes 20 seconds to finish a roll, when it typically takes one minute.
The cool clip, filmed on August 14, shows the woman, who works at a production facility, rolling the pork mixture in four layers of banana leaves.
Considered the best packer in the workshop, she only takes 20 seconds to finish a roll, when it typically takes one minute.