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07:00
Mooncakes: What Are They and How Are They Made
by
Goldthread
18
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01:04
Consider the Xiaolongbao (Consider the Food)
by
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47
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Real-Life Invisible Man Paints Himself to Disappear
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4
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This Mushroom Influencer Has 1.2 Million Followers
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We Went Skiing in the Summer
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02:57
Authentic Cantonese Roast Goose from Hong Kong (Chef’s Plate Ep. 8)
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34
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Taiwanese Brothers Continue Their Dad’s Handmade Youtiao Legacy in Australia
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31
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This Watch Was the Rolex of China
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14
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Made in China: The Biggest Piano Factory in the World
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6
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05:22
Amazing Hand-drawn Marvel Posters, Vintage Hong Kong Movie Style
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8
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What Does Donkey Burger Taste Like?
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03:57
How to Make Green and Black Tea From Scratch
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Baijiu: China’s Most Feared and Loved Drink with a 5,000 Year Old History - Drink China (E2)
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Why This Man Wants To Keep One of Hong Kong’s Last Letterpress Print Shops Aliv
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Carbs on Carbs?! We Tried Doupi and Fried Buns in Wuhan | City Bites Wuhan Edition Ep2
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696
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Why We Did a Series on Chinese Hip-Hop - East Coast (S1E8)
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141
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Quarantine Cooking: How to Make Chinese Lion’s Head Meatballs
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10
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06:57
‘Guzheng Pop Princess’ Wows Millions in China With Her Hit Song Covers
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34
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The Science Behind Cured Egg Yolk
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by
Goldthread
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58 views
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Salted duck eggs are a classic Chinese side dish, and a traditional way to preserve fresh eggs. They’re made by curing eggs in salt for about a month.
We went to a salted duck egg factory in Jiangsu Province, where there’s a town famous for them, to learn how they’re made.
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If you liked this video, we have more stories about classic Chinese dishes, including:
How Do Century Eggs Get Black?
https://www.dailymotion.com/video/x7u93ks
Mooncakes: What Are They and How Are They Made
https://www.dailymotion.com/video/x7krqnk
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Publication date :
Tuesday, September 29, 2020
Duration :
06:32
Category :
Comedy & Entertainment