Frrrozen _Haute_ Chocolate In New York City Cost A Whopping $25,000

Would you pay $25,000 for dessert? Well, a Frrrozen hot chocolate was declared the world's most expensive dessert in 2007 by Guinness World Records. As for what makes it so expensive, in addition to the cocoas, frozen milk and whipped cream it's made with, five grams of 24-carat gold is mixed in, and it's garnished with La Madeline Au Truffe (a truffle flown in from France) It's also served up with a gold spoon and in a goblet surrounded by a gold and diamond crown. To know more check out this video.