Ice Cream Cone | Vỏ kem ốc quế | Vietnamese Dessert
#icecream #foodies
Quick stop at a local food stall. This time we eat Soft Ice Cream. Cost US$040 cents which is equivalent to ₫10,000 Vietnamese Dong.
Ice Cream Cone (Vỏ kem ốc quế)
An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, which enables ice cream to be held in the hand and eaten without a bowl or spoon. Various types of ice cream cones include wafer cones, waffle cones, and sugar cones.
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Quick stop at a local food stall. This time we eat Soft Ice Cream. Cost US$040 cents which is equivalent to ₫10,000 Vietnamese Dong.
Ice Cream Cone (Vỏ kem ốc quế)
An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, which enables ice cream to be held in the hand and eaten without a bowl or spoon. Various types of ice cream cones include wafer cones, waffle cones, and sugar cones.
SUBSCRIBE to Amelia & Oanh In Vietnam
Youtube - https://www.youtube.com/c/2girls1adventure
Dailymotion - https://www.dailymotion.com/ameliaandoanhinvietnam
Facebook - https://www.facebook.com/ameliaandoanhinvietnam
Instagram - https://www.instagram.com/ameliaandoanhin
Twitter - https://twitter.com/AmeliaVietnam
TikTok - https://www.tiktok.com/@ameliaandoanh
Metacafe - https://www.metacafe.com/channels/amelia-and-oanh/