Chef Frank Proto helps you add another skill to your kitchen toolkit, this time demonstrating the best way to carve a roast chicken, step by step. If you've found yourself unsure of how to start, leaving lots of good meat on the bone, or just mangling things in general, chef Frank is here to help.Buy knives like the ones Frank uses for this demonstration:Slicing Knife: https://amzn.to/3ohfTnUBoning Knife: https://fave.co/3giFI2uWhen you buy something through our retail links, we earn an affiliate commission.
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