The Straits Times | A food fest in the west of Singapore

The Star

oleh The Star

3 tontonan
Straits Times food correspondent Eunice Quek sets out to showcase the best bites in the west of Singapore. From hawker fare to upmarket eateries, discover excellent eats in Boon Lay, Jurong, Clementi, Bukit Batok and Choa Chu Kang.Try Hokkien Mee, Rojak, Crayfish Benny, Porchetta, schiacciata and some amazing chicken wings.

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