Ramzan Special Snacks Recipe | Dal Pakoda Recipe | Iftar Recipes | Ramadan Special Recipes

Ramzan Special Snacks Recipe | Dal Pakoda Recipe | Iftar Recipes | Ramadan Special Recipes

Ingredients
Dal / split lentils 1/3 cup
Water
Soak for 2-3 hours
Wash well
Transfer into a blender
Blend for 5-7 second
Blend coarsely
Onion 1/4 cup
Green chilli 2 pieces
Parsley 2 tbsp
Garlic 1/2 tsp
Ginger 1/2 tsp
Cumin 1/2 tsp
Salt to taste
Mix well
Fry until golden brown medium flame

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