Ghevar is a unique and crisp traditional Rajasthani dessert recipe prepared mainly from maida and sugar syrup. Basically, it is a disc-shaped sweet cake with porous texture and is mainly served by dipping it in sugar syrup or topped with milk rabdi. It is such a delicious recipe.
Ghevar Recipe | मलाई घेवर | राजस्थानी रबड़ी घेवर हलवाई स्टाइल | How to make ghewar at home
Ingredients for Ghevar Ghee - 3 tbsp Milk- 1/2 l Refined Flour - 1 cup Sugar - 1 cup Pistachio flakes Green Cardamom -2 nos crushed and Ghee and oil mix for fry