Smoked Paneer Sandwich बनाने का ये तरीका देख के कहेंगे पहले कभी क्यों नहीं पता था | Annu Ka Kitchen
#sandwich #cheesey #mayo
Smoked Paneer Sandwich बनाने का ये तरीका देख के कहेंगे पहले कभी क्यों नहीं पता था | Annu Ka Kitchen
Full recipe for Smoked paneer sandwich
Prep time: 10 mins
Cooking time: 10 mins
Serves: 4
Ingredients:
• Paneer 50 gm (cubes)
• Capsicum ½ cup
• Onion ½ cup
• Corn ½ cup
• Eggless mayonnaise 2 tbsp
• Butter
• Processed cheese
• Salt to taste
• Black pepper powder a pinch
• Live charcoal + ghee
• Bread slice as required
Methods:
• In a mixing bowl add paneer, veggies, mayonnaise, salt & pepper and grate cheese, mix well all the ingredients together.
• Place a live charcoal in a bowl in the centre and add few drops of ghee, cover and smoke for 3-4 minutes. Discard the coal after using it.
• Spread a spoonful of mixture on a bread slice evenly, and top it with another bread slice and press gently.
• Spread the butter evenly on bread and toast it on a pan set on medium heat. Cook on both the sides until crisp and golden brown, press it gently while toasting.
• Your smoked paneer sandwiches are ready to be served, cut into triangles and serve hot with crispy potato chips and ketchup or any dip of your choice.
Smoked Paneer Sandwich बनाने का ये तरीका देख के कहेंगे पहले कभी क्यों नहीं पता था | Annu Ka Kitchen
Smoked Paneer Sandwich बनाने का ये तरीका देख के कहेंगे पहले कभी क्यों नहीं पता था | Annu Ka Kitchen
Full recipe for Smoked paneer sandwich
Prep time: 10 mins
Cooking time: 10 mins
Serves: 4
Ingredients:
• Paneer 50 gm (cubes)
• Capsicum ½ cup
• Onion ½ cup
• Corn ½ cup
• Eggless mayonnaise 2 tbsp
• Butter
• Processed cheese
• Salt to taste
• Black pepper powder a pinch
• Live charcoal + ghee
• Bread slice as required
Methods:
• In a mixing bowl add paneer, veggies, mayonnaise, salt & pepper and grate cheese, mix well all the ingredients together.
• Place a live charcoal in a bowl in the centre and add few drops of ghee, cover and smoke for 3-4 minutes. Discard the coal after using it.
• Spread a spoonful of mixture on a bread slice evenly, and top it with another bread slice and press gently.
• Spread the butter evenly on bread and toast it on a pan set on medium heat. Cook on both the sides until crisp and golden brown, press it gently while toasting.
• Your smoked paneer sandwiches are ready to be served, cut into triangles and serve hot with crispy potato chips and ketchup or any dip of your choice.
Smoked Paneer Sandwich बनाने का ये तरीका देख के कहेंगे पहले कभी क्यों नहीं पता था | Annu Ka Kitchen