10_Homemade Rasmalai Recipe with Milk Powder_by cooking with asifa
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CreativityTranscript
00:00 Assalamu Alaikum, today I will teach you how to make Rasmalai.
00:07 Milk 1.5 litre, dry milk 1 cup, sugar 1/4 cup, 2 eggs, semolina 1 tsp, baking powder 1 tsp, all purpose flour 1 tsp, clarified butter 1.5 tbsp, salt 1 tsp, water 1/2 cup.
00:35 Green cardamom 3, almonds 15, pistachios 15.
00:45 Add milk, sugar, green cardamom and cook for 1 to 1.5 litre.
01:11 Now add dry milk, semolina, baking powder, all purpose flour, clarified butter and mix it.
01:40 Now mix it with eggs.
02:00 Do not add all eggs, add little by little.
02:15 Mix it well for 5 minutes.
02:30 Mix it well for 5 minutes.
02:50 Dough is ready.
03:00 Give it a round shape.
03:27 Give it a round shape.
03:54 Now put it in milk.
04:16 Cook it for 5 minutes on high flame.
04:36 Now add pistachios and almonds.
04:56 Cook it for 10 minutes on low flame.
05:11 Now add semolina and mix it.
05:38 Add water and mix it.
05:53 Now put it in a dish.
06:08 Now put it in fridge for 1 to 2 hours.
06:23 Now put it in fridge for 1 to 2 hours.
06:28 [BLANK_AUDIO]