Cold cucumber, many people make a mistake in the first step, the chef will teach you a trick, how long it will be green and fresh

  • last year


To keep cold cucumber fresh and green for longer, the key is to store it properly. Here are some tips:

1. Choose firm and unblemished cucumbers. Soft or bruised cucumbers will spoil faster.

2. Wash the cucumbers and dry them thoroughly with a clean towel.

3. Wrap each cucumber individually in a paper towel. This will help absorb any excess moisture and prevent the cucumber from becoming slimy.

4. Place the wrapped cucumbers in a plastic bag and seal it tightly. Alternatively, you can use a reusable container with a tight-fitting lid.

5. Store the cucumbers in the crisper drawer of your refrigerator. The temperature in the crisper drawer is slightly warmer and more humid than the rest of the fridge, which is ideal for keeping cucumbers fresh.

By following these steps, you can keep cold cucumber fresh and green for up to one week. It's important to check the cucumbers regularly and discard any that have started to spoil.

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