Tuklasin ang mga paboritong pagkain ni dating Pangulong Manuel L. Quezon

PTVPhilippines

Transcript

00:00 Now, let's see what's the favorite food of former President Manuel L. Quezon.

00:05 Let's watch it.

00:07 Can we really understand the opinions of our leaders regarding their favorite food?

00:16 According to his grandson, Manolo Quezon III, his grandfather is fond of Adobo and Pochero.

00:23 He had a dream that he would eat Adobo if he had a chance to be operated on.

00:30 But due to his tuberculosis, doctors did not allow him to eat it because it has vinegar.

00:35 So, he only ate Pochero.

00:38 Isn't it obvious that the former president was fond of Spanish dishes?

00:44 In fact, his favorite dish is the "Cocido Español" which is a stew made from different meats and herbs.

00:54 You can find this recipe on the wall of the Quezon Heritage House in the Quezon Memorial Circle.

01:00 He was also fond of chocolate since his childhood.

01:06 When he was still a child, he was fond of salted eggs with tomatoes, grilled fish, paksiw, sinigang, and tapang usa which is a type of champurado.

01:19 But due to his illness, he was always limited to eggs, milk, and coffee.

01:26 The taste of the former president was simple and it reflects his simple lifestyle.

01:32 That is why he was honored to be honored by the people who left him a legacy and a service as the second president of the Philippines.

01:41 [Music]

Category

Transcript

Recommended