Barstool Pizza Review - Belmont Pizza (Belmont, MA) presented by Rhoback

  • last year
El Presidente | Pizza Reviews
Transcript
00:00 [MUSIC]
00:10 All right, pizza review time.
00:20 We're in Belmont, right?
00:21 Belmont Pizza.
00:22 If signs could tell stories or give scores, this is like a 9-8.
00:29 Look at this sign.
00:30 And I even love the logo, it's kind of like the beard.
00:34 They had a hockey helmet in there.
00:36 The place inside looks like it's been around forever.
00:38 I think it said 50 years.
00:40 And I saw the guy cut the pie, and that looks like a great pie.
00:43 Like, I like the old signs, the old lettering on the Coke sign.
00:47 I like everything about the vibes at Belmont Pizza.
00:51 Before we get started, this is Roback, a Boston-themed polo.
00:55 Kind of fire.
00:56 We got a lobster, we got the Hancock building.
00:58 Bobby Orr, a basketball.
01:00 Sam Adams, a four-leaf clover.
01:03 Looks like the Swan boats.
01:04 A little bit of everything.
01:06 So I love this.
01:07 Use the code pizza at roback.com, 20% off the week.
01:12 This may be the Sitco sign.
01:15 This may be the T Station.
01:17 This may be my favorite polo they've ever put out.
01:22 I keep seeing new stuff in it every two seconds.
01:26 Paul Revere, 617.
01:29 This thing's fire.
01:30 This is a large, if you're wondering for fitting.
01:32 I am getting fat.
01:36 You know, I said that the other day.
01:37 It's like, I'm getting fat.
01:38 And someone's like, well, you're like mid-40s.
01:41 So yeah, that's what happens.
01:42 And at some level, you just got to accept life.
01:46 Life is a circle.
01:49 Every season, turn, turn.
01:52 I'm getting older.
01:53 I don't work out.
01:54 I still eat pizza.
01:56 Fatness is going to happen.
01:57 Belmont Pizza, I'm talking to let it cool, because it came
01:59 right out of the oven.
02:01 Very sharp looking pie.
02:03 I'm so curious.
02:04 Don't tell me what it was on the One Bite app.
02:06 I just climaxed there when I felt depressed.
02:15 Kids show, Dave.
02:16 Come on, now.
02:22 Great undercarriage.
02:25 I can't believe I haven't had this.
02:26 This looks great.
02:28 One Bite, everyone knows the rules.
02:29 Belmont Pizza.
02:30 Figure it out right now.
02:35 Nice to meet you.
02:40 Looks great.
02:42 How long has this place been here?
02:43 70 years.
02:48 How have I not been here?
02:49 Have we a lot of people say the truth?
02:51 What's that?
02:52 Make sure you try the bread out.
02:54 You're the bread guy?
02:55 Yeah.
02:55 That's my niche, the bread guy.
02:57 OK.
02:57 I eat almost as much pizza as you do.
03:00 That's great.
03:01 I don't know.
03:03 I really like this.
03:05 Thanks for coming, buddy.
03:06 Glad I came.
03:21 You know what I'm enjoying?
03:23 Fuck it.
03:33 I'm going to go 8-1.
03:35 Some people will be too high, should be a 7-9.
03:37 I don't give a fuck.
03:38 70 years, the sign, the vibes, everything.
03:43 I'm in a good mood.
03:44 I'm back home.
03:45 I'm going to go 8-1, Belmont Pizza, big score.
03:48 And I'll tell you what.
03:50 It's not a ton of 8's in Massachusetts.
03:53 I feel like we've been slacking on pizza.
03:56 I can't believe more people haven't told me.
03:58 8-1, Belmont Pizza, big score, very impressed.
04:01 Didn't see this one coming.
04:02 What was on the app?
04:03 Good undercarriage, then?
04:09 8-1 on 1600 meters.
04:11 8-1?
04:11 Yeah.
04:13 Brain.
04:15 So it's not much good Italian pizza.
04:17 No, I know.
04:17 I sell bread to all the sub shops.
04:19 This is good.
04:20 Yeah, yeah.
04:20 You know, the Greeks.
04:22 The Greek style pizza is all over mass.
04:25 This guy's been here 100 years, obviously, with a couple owners.
04:28 I grew up in Waltham.
04:30 This is the best Italian pizza.
04:31 Go.
04:33 (whooshing)
04:35 (whooshing)

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