Learn how to make Kothimbir Chivda recipe with Chef Shilpa on Ruchkar Mejwani.
A traditional yet Crispy and Delicious Coriander chivda is crunchy treat with a delightful combination of salty and spicy flavors.
Ingredients Used:-
3 tbsp Oil
4 Green Chillies (chopped)
2 tsp Cumin Seeds
¼ tsp Asafoetida
2 bunch Coriander Leaves (chopped)
¼ tsp Turmeric Powder
Salt (as per taste)
8 tbsp Gram Flour
1 cup Dry Coconut (grated)
Masala Chana Dal (roasted)
Sev
A traditional yet Crispy and Delicious Coriander chivda is crunchy treat with a delightful combination of salty and spicy flavors.
Ingredients Used:-
3 tbsp Oil
4 Green Chillies (chopped)
2 tsp Cumin Seeds
¼ tsp Asafoetida
2 bunch Coriander Leaves (chopped)
¼ tsp Turmeric Powder
Salt (as per taste)
8 tbsp Gram Flour
1 cup Dry Coconut (grated)
Masala Chana Dal (roasted)
Sev
Category
🛠️
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