Fougasse with bacon and onions

Recipe Starter

A bread full of love !

Ingredients:
- 4 cups flour (500 gr)
- 1 tsp salt
- 0.3 oz fresh yeast (10 gr)
- 0.5 oz olive oil (15 gr)
- 1.25 cups water (31 cl)
- 1 onion
- 7 oz bacon (200 gr)
- 2.5 oz grated cheese (70 gr)


See recipe on site: https://en.petitchef.com/recipes/starter/fougasse-with-bacon-and-onions-fid-1571585