【SYOK小食堂】EP43|Setapak秘制日式拌面

  • last year
隐藏在Setapak PV128的日式酱拌面!
这里的日式酱汁还是店家秘制的哦~口味偏重的人必点~

这家还是营业到半夜的宵夜首选!
不仅有日式酱拌面可以选择,还有串串、麻辣刀削面等美食选择~
店面走复古风,有一种在店里吃路边摊的感觉

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Transcript
00:00 It's like a noodle
00:02 Oh, there's an egg in it
00:04 Hello everyone, welcome back to Shopee's small canteen
00:10 We'll take you to explore the delicious food in the small canteen
00:14 Today we are at Starbuck's PV128
00:17 Looking for a Japanese-style noodles with a local flavor
00:21 This shop is called Dong Cheng Xiao Shi
00:24 The shop design is a bit of Hong Kong style
00:26 Isn't it Japanese-style noodles? Why is it Hong Kong-style?
00:30 Let's find out
00:32 So I see outside is Hong Kong style
00:37 Why is there a Japanese-style noodle stall here?
00:40 The design is a concept of me and my partner
00:45 For this food, we want to create more local food
00:51 So we have a fusion of different types of food
00:58 What is this?
01:00 This is a local noodle called Long Shui
01:02 It's a secret recipe
01:04 A secret recipe?
01:06 So there's a secret recipe?
01:08 This is a Japanese-style sauce
01:12 What does it taste like?
01:14 It's a bit salty, but it's a bit sweet
01:18 This is the sauce
01:23 It's like dry noodles
01:27 It adds a nice aroma
01:30 This is the long shui
01:37 Lastly, we add a raw egg
01:45 Oh, there's an egg
01:47 So it's mixed together
01:49 Yes, it's mixed together
01:51 Thank you
01:53 This is the Japanese-style sauce mixed noodle
01:59 It's basically a Japanese-style sauce mixed noodle
02:02 With pork, meat and other ingredients
02:05 And a raw egg
02:07 Wow, it's actually very fragrant
02:13 The Japanese-style sauce is a bit salty
02:16 But it's very fragrant
02:18 And the pork is a bit salty
02:22 To sum up, this Japanese-style sauce is very fragrant
02:30 And there's pork and meat in it
02:33 But it's a bit salty
02:36 If you like strong flavors, you'll like it
02:39 Of course, there are other choices besides noodles
02:42 For example, spicy noodles are their signature dish
02:45 I'll give them 3 stars
02:48 That's all for today
02:50 In the next episode, we'll continue to show you
02:52 How to choose a cheap and delicious restaurant
02:55 Bye-bye
02:56 [Music]

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