Taste the rainbow: How a colourful diet can boost your mood

  • 9 months ago
Caroline Mason of Baldo & Mason nutritionists in London has the lowdown. Green, Leafy greens: Spinach, kale, collard greens, and broccoli are rich in B vitamins, folate, and magnesium, which play crucial roles in neurotransmitter production and stress management. "Avocado offers healthy fats, vitamin B6, and fibre all of which support brain function and emotional regulation."

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