@makal.gastronomia presenta un concepto de cocina que se define como cocina mexicana contemporánea apoyada de técnicas internacionales. ✨️
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LifestyleTranscript
00:00 Macal is a restaurant that was born in pandemic and thanks to its food is one of the most visited now in Puerto Vallarta.
00:07 Chef Diego Guerrero is in charge of providing us with an incredible culinary experience,
00:12 presenting a concept of cuisine that defines as contemporary Mexican cuisine supported by international techniques.
00:19 We tried the 10-time tasting menu and among our favorites are
00:24 the mushroom ceviche, the chicharron balls and chihuahua cheese, the chicharron de revive and dessert, the churros and the chocolate mousse are the perfect ending.
00:33 Mixology is an important part of Macal, as it has an extensive list of cocktails based on Mexican distillates.
00:41 Undoubtedly, the name of this place is reaching the ears of important lists and it would not be a surprise to find it within them this year.