Holy roly dough it’s National Pizza Day!

  • 7 months ago
Does pineapple belong on pizza? It’s time to ask the big questions this National Pizza Day.

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Transcript
00:00 [MUSIC PLAYING]
00:03 Traditionally, Italians don't put fruit on pizza,
00:14 so no pineapple.
00:15 But a lot of people like it, so.
00:18 Yes.
00:19 Definitely not.
00:20 I don't see the problem with it.
00:22 Kind of adds like a nice sweet kick.
00:24 Maybe.
00:24 Sometimes, yes.
00:27 What the heck is that?
00:29 It's broccoli on pizza.
00:30 That's it.
00:31 I'm done.
00:31 I've tried a Swedish pizza once.
00:33 Swedish pizza has like bananas on it.
00:35 So it's like banana, cheese, and I think
00:37 like peanut butter or something.
00:39 Yeah.
00:40 It was kind of nice.
00:42 So you enjoyed it?
00:43 I did not hate it.
00:44 It was kind of good.
00:45 But it looked disgusting.
00:48 Anchovy is not a huge fan.
00:50 Too salty.
00:52 Olives.
00:52 And spices.
00:58 Cheese.
00:58 A first and especially the most popular pizza
01:09 is definitely a pepperoni and a meatloaf.
01:11 Cheese and mushroom.
01:12 Or pineapple and--
01:14 My mom makes a really good homemade pizza,
01:16 so it might be a bit biased.
01:17 But that's my favorite.
01:19 Pineapple cheese pizza.
01:23 The devil.
01:24 What's the devil?
01:25 Anchovies, artichokes, olives, and lots of chili.
01:29 Very thin, not much topping, just flavors.
01:36 The pizza base is going to not be like too doughy.
01:40 I want it to be like nice, crisp, crunchy.
01:43 Usually the sauce I think is the biggest bit.
01:45 It was like a good sauce.
01:47 But I think that really kicks in the gear.
01:53 The toppings.
01:55 [MUSIC PLAYING]
01:58 (upbeat music)

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