No Bake Milk Tea Ref Cake

Tara,  gawa tayo ng no bake milk tea ref cake.

Transcript

00:00 (upbeat music)

00:02 (speaking in foreign language)

00:07 - Purpose cream and mix until (speaking in foreign language)

00:12 Add condensed milk and mix again to combine.

00:15 (mixer whirring)

00:18 (speaking in foreign language)

00:22 (speaking in foreign language)

00:30 Then transfer to a bowl.

00:33 (speaking in foreign language)

00:36 (speaking in foreign language)

00:39 Add 1/2 cup cream mixture on top.

00:41 (upbeat music)

00:44 (speaking in foreign language)

00:49 Cover and chill for at least three hours.

00:52 For our sauce on top,

00:53 (speaking in foreign language)

00:56 Add 200 ml water and steep for two to three minutes.

00:59 In a small pan, add steeped tea,

01:01 full cream milk, and brown sugar.

01:03 Stir continuously until (speaking in foreign language)

01:05 consistency.

01:07 Add a tablespoon of sauce on top of our chilled rough cake,

01:10 then add crushed graham crackers aside.

01:12 Serve and enjoy.

01:13 (speaking in foreign language)

01:17 [BLANK_AUDIO]