Red velvet crinkles recipe.
Category
🦄
CreativityTranscript
00:00 This is the dessert that is so appetizing just by its color.
00:02 Let's make red velvet crinkles.
00:04 In a bowl, add brown sugar, white sugar, and softened butter.
00:09 Using a whisk or hand mixer, we'll just mix this to combine.
00:14 Then add egg, vanilla extract, and red food coloring.
00:18 Let's mix this again until light and fluffy.
00:22 Next, we'll sift the all-purpose flour, cocoa powder, baking powder, and salt.
00:27 To get the vibrant red color, we should use natural cocoa powder and not dutch.
00:34 Next, using a spatula, we'll just fold this to combine.
00:37 Cover with cling wrap and refrigerate.
00:39 You can also freeze this if you're going to make a lot of batches.
00:42 It's up to you how big you want to make this.
00:45 But for this recipe, we'll get a spoon, then coat it with white sugar, then powdered sugar.
00:51 Transfer this to a lined parchment paper, then bake in a preheated oven.
00:55 Let it cool for 10 to 15 minutes, then serve and enjoy.
00:58 Kaya try nyo na!