Sisig na may strawberry? | BT
Flavors of Tarlac sa "Biyahe ni Drew"
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Balitanghali is the daily noontime newscast of GTV anchored by Raffy Tima and Connie Sison. It airs Mondays to Fridays at 10:30 AM (PHL Time). For more videos from Balitanghali, visit http://www.gmanews.tv/balitanghali.
#GMAIntegratedNews #KapusoStream
Breaking news and stories from the Philippines and abroad:
GMA Integrated News Portal: http://www.gmanews.tv
Facebook: http://www.facebook.com/gmanews
TikTok: https://www.tiktok.com/@gmanews
Twitter: http://www.twitter.com/gmanews
Instagram: http://www.instagram.com/gmanews
GMA Network Kapuso programs on GMA Pinoy TV: https://gmapinoytv.com/subscribe
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TVTranscript
00:00Jumping salad and sisig with strawberry.
00:05Oh my, where is Drew going?
00:08Here's the preview.
00:12Different cultures and beliefs have one thing in common.
00:15We all have something in common.
00:17We all love to eat.
00:20But what if the food is still alive?
00:23You'll get sick if you eat jumping salad.
00:27The main characters are these small shrimps.
00:32But before we try them, let's have a hard time catching them.
00:36This is the first time I've experienced this style.
00:39Of course, it still has a hint of sourness
00:43because we added a little more sourness, which is the green mango.
00:47But if this is what they're used to,
00:49I'm sure if you stay here, you'll find this.
00:55Food is generally dictated by the geographical condition of the place.
01:02Because of the beauty of the land,
01:04the Tarlac is rich in agriculture.
01:06And we'll see that now.
01:10I'm going to ride a paratrike.
01:13A few hundred feet, you see a different perspective
01:17and you appreciate that perspective
01:20especially what we see on that side of Tarlac.
01:26And the seeds in one part of Tarlac are mixed with fruit.
01:30Come on, let's taste the flavors of Tarlac.
01:50For more information, go to www.aclu.org