Are these baked rolls better than cinnamon rolls? You be the judge. In this video, learn how to make Strawberry Lemon Cheesecake Rolls with Costen of Allrecipes! Using strawberry jam as the main ingredient, roll the sweet fruit spread inside of a homemade dough. After cutting into individual rolls, place them into the oven. While the rolls are baking, whip up the namesake of this recipe by creating the lemon cheesecake glaze. Put the finishing touches on this decadent dessert by pouring the glaze over the toasty strawberry rolls.
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LifestyleTranscript
00:00 You need to try these strawberry lemon cheesecake rolls.
00:02 These are way better than your regular cinnamon rolls.
00:04 First, warm up your milk, add your yeast,
00:06 and let it bloom for five minutes.
00:07 Then, mix together your dough ingredients
00:09 and let the dough rise in a warm place for about an hour.
00:12 Turn the dough out and roll into a rectangle.
00:14 Spread your strawberry jam on the bottom, then roll it up.
00:16 Cut individual rolls, then add them to the pan.
00:19 And then once they're all in the pan,
00:20 we're gonna go ahead and cover this
00:21 and let it double in size about 45 minutes.
00:24 After the rolls rise, bake them in the oven
00:26 while you make the lemon cream cheese glaze.
00:28 Right out of the oven, we're gonna brush on
00:29 some extra jam just for some strawberry flavor.
00:31 And now it's time for one of the best parts,
00:33 the cheesecake glaze.
00:34 To make it extra special, we're gonna be topping
00:36 with those freeze-dried strawberries and some lemon zest.
00:38 Oh my gosh, these look incredible.
00:40 I cannot wait to dig in.
00:42 Mm, oh my God.
00:45 These are incredible.
00:46 You have to give these a try.
00:48 Two thumbs up, guys.
00:49 This is delicious.