Dyche on the things he can and cant control at Everton

Everton Manager Sean Dyche discusses what he can and cant control as the Everton manager  Goodison Park, Liverpool, UK

Transcript

00:00 situation sorted so you can plan for next season properly?

00:04 Well there's certainly things I can control and that's one of them I can't.

00:07 So I'll just be sitting tight and waiting on any news.

00:10 You hope it's sorted soon?

00:12 As I said, I can't comment until there's actual news, assuming I don't know any more than you.

00:17 And I mean that sincerely.

00:19 And just to put into context what you've achieved, with the eight-point deduction,

00:23 add those on, you'd have 44 points, same as Brighton in 12th.

00:27 And all the audience that deserve you in Brighton game.

00:30 Well, I mean, it's not about the clubs.

00:33 I think it gives me pride to think I've managed through that situation.

00:36 And a lot of things, you know, the reason why it's my best season as a manager,

00:41 I mean lots of people involved by the way, but it's because you don't even know the half of it.

00:45 You can't even know why should you, you know, some of it's private,

00:48 some of it's just best kept alone, but you wouldn't imagine the half of what I've been managing.

00:52 I think if I wrote one of my fifth book in a year, it'd be fiction without a shadow of a doubt.

00:58 So this top's even getting burned into Europe two or three years ago?

01:01 Yeah, because it's a different animal, it's a different concern.

01:04 It's a different, you know, it's a different, the expectation is different.

01:07 The reality and expectation are out of line in my opinion.

01:09 I've tried to bring it back in line, say that we're not there.

01:12 We've got to build to get there.

01:15 And it takes time and you have to take the knocks.

01:17 And I've certainly took a few, and the players have took a few, and the club's taken a few.

01:21 So, you know, that's why it's my best season of work without a doubt.

01:25 Thanks very much.

01:26 Okay, thanks folks.

01:27 Thanks everyone. Cheers.

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