Television star Aly Goni, who is all set to showcase his culinary skills in the show 'Laughter Chefs Unlimited Entertainment', loves Kashmiri food, especially the wazwan, which he describes as "mind-blowing". Aly, who hails from Bhaderwah in the Doda district of Jammu and Kashmir, talked about his love for a proper Kashmiri meal. The actor told IANS: “I love everything in wazwan. The entire tarami is just mind-blowing. I wait for a Kashmiri wedding because everything in a Kashmiri wedding is made fresh. It starts getting made early in the morning and is served to you.” 'Laughter Chefs Unlimited Entertainment' airs on Colors.
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#alygoni #LaughterChefs #LaughterChefsUnlimitedEntertainment #kashmirifood #kashmir #ians #exclusiveinterview #interview #bollywood #entertainment #trending #viralvideo
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00:00 Everything in Wazwan, that Tarami, that Wazwan, it's like mind blowing.
00:12 I always wait for someone to get married in Kashmir.
00:15 Because the food is good in restaurants but it's fresh at weddings.
00:19 Like they start making it in the morning and give it to you at 4-5 am.
00:24 That fresh mutton is breaking in my hands.
00:28 Seriously, cooking is as difficult as it looks.
00:38 Today I realised that cooking is very difficult.
00:42 And honestly, the first day was weird but now loving it.
00:48 Because actually I feel like it's a challenge.
00:51 Like we are getting something that we have never thought of.
00:58 We are getting things that we have never thought of.
01:03 I don't even have a dosa at home.
01:06 I am from Kashmir, I don't have such things at home.
01:11 And on top of that there is a lot of veg.
01:14 So it's very difficult for me but I am loving it.
01:17 (upbeat music)
01:19 (whooshing)