Meet Halima Jibrin, a visually impaired chef from Nigeria. Her journey in the culinary world began at the tender age of seven, despite being born with an untreatable corneal disease. Her interest in cooking sparked early and has never waned, leading her to develop a unique cooking style that relies on all her senses.
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00:00 [ Music ]
00:17 >> I started cooking at a very, very young age.
00:20 My house is very big.
00:22 I'm from an extended family, so we are much.
00:25 [ Music ]
00:48 So whatever we are doing, I encourage her, join us.
00:51 Do it the way you can do.
00:54 We will do the rest.
00:55 [ Music ]
01:08 >> Our empty stalls.