When choosing metal cooking utensils like pots, pans, and baking sheets, it's important to consider which type of metal works best for different cooking methods. The main options are aluminium, stainless steel, cast iron, and copper.Each metal has its properties that make it suitable for certain kitchen tasks. Factors like heat conduction, reactivity, durability, and price can help decide which is best for your needs and cooking style. Read on to learn which metal is best for cooking utensils.
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