Mango Ice Cream Homemade Eggless
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#bhabhirasoirecipe #food #recipe #cooking #bhabhirasoi #mangoicecreamrecipe #mangoicecream
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LifestyleTranscript
00:00You won't believe that it took only 5 minutes to make this ice cream
00:05And without any cream, without any milk powder, without any gas
00:10Without any whip cream or dairy cream
00:14It took only 5 minutes to make this ice cream
00:17So let's start
00:19First of all, we have to take an ice tray
00:22If you don't have a tray, you can use a small bowl
00:26And we have to add full cream milk to it
00:31By taking fat cream milk, our ice cream will be very nice and creamy
00:37And we have to keep it overnight to set
00:40With this, our ice cream will be creamy and set
00:45So let's start our preparation
00:48For that, we have to take sweet mangoes
00:50We have to soak it overnight in water
00:53So that the heat of the mangoes will be removed
00:56And we will wash it well in the morning
00:58And now we will peel it
01:01After peeling, we have to cut the mangoes
01:05We have to cut it into any size, small or big
01:09After cutting the pieces, we will take a tiffin for it
01:12And we will put all of them in it
01:14And we have to keep it in the freezer overnight
01:17So that it gets chilled completely
01:20It's been about 8-10 hours
01:21Now let's take out the mangoes
01:23You can see that the mangoes are completely solid
01:26They are completely chilled and frozen like ice
01:30Now we will take all of them out in the jar
01:34Now you can see that our milky ice cubes are also completely chilled
01:40We will also take them out and put them in the jar
01:43If you want, you can store the ice cubes like this
01:46If you feel like making cold coffee
01:48Now we will add about 4 tablespoons of milk
01:52And we will whisk it well
01:54If you don't have milk, you can add sugar
01:58And milk powder so that the taste will be creamy and the texture will be good
02:04You can see how good our paste is ready
02:07Completely creamy and completely smooth
02:09Now we will take it out in a box
02:12Here I had grinded all the pieces of mangoes at once
02:17If you want, you can add mango pieces little by little and grind it
02:21Now we have to make small pieces of mangoes
02:24And we will put it in it
02:26And we have to keep it in the freezer for 2-3 hours
02:29We have to take an airtight box here
02:32If there is no airtight box, you can put a foil paper on it and keep the ice cream to freeze
02:38So you can see without any cornflour, custard powder or without burning the gas
02:43You can see how good our mango ice cream is ready
02:47You can make it quickly whenever you feel like eating
02:51Or if a guest comes
02:53How do you all like our recipes?
02:56Please do tell us by commenting
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03:06Thank you