Alo Bukhare ke sharbat ki authentic recipe

Transcript

00:00Music

00:22In the name of God, the most gracious, the most merciful

00:25In the name of God, the most gracious, the most merciful

00:28Peace be upon you

00:30We welcome you to the kitchen of Haap Kitab

00:33We have brought for you the juice of Aloo Buhara

00:36For this we have taken a bowl of Aloo Buhara

00:39We have 4 tablespoons of sugar

00:42You can also take as per your taste

00:44And we have 1.5 teaspoons of black salt

00:47Because Aloo Buhara is very sour

00:50So for this we have to use black salt

00:54Black salt controls the acidity

00:57For this we have taken a jug of water

01:00We have put the Aloo Buhara in the blender

01:05Now we will add sugar to it

01:08We have 4 tablespoons of sugar

01:11You can also take as per your taste

01:14Now we will add black salt to it

01:17We have added 1.5 teaspoons of black salt

01:21We will add 1 to 1.5 glasses of water to it

01:29As you can see, we have put all the ingredients in the blender

01:34Now we will blend it

01:45In the name of God, the most gracious, the most merciful

01:47Now we have blended it

01:49Now we will put it in a strainer and strain it

01:57We will stir it with a spoon so that it will blend well

02:06Our Aloo Buhara juice is ready

02:09I hope you will like our recipe

02:12Like my video

02:15Subscribe to my channel

02:17Share it with your friends

02:19And enjoy cold and sweet juice

02:21Remember me in your prayers

02:23Allah Hafiz