• 3 months ago
Red Velvet Cake without Oven Recipe
Transcript
00:00bismillah hir rahman ir raheem
00:02assalamu alaikum warahmatullahi wabarakatuhu
00:04welcome to Hafsa's Kitchen
00:06I am Chef Hafsa
00:08and today I have a perfect, delicious
00:10red velvet cake recipe for you
00:12which I will prepare without an oven
00:14in a pan
00:16the cake will be so soft and moist
00:18that you can keep it in the fridge
00:20it won't get hard
00:22it will be soft and moist
00:24it will have a velvety texture
00:26as it is called
00:28it will be amazing
00:30don't miss any part of the recipe
00:32let's start
00:34take a round pan
00:36which is 6 to 7 inches
00:40grease it with oil
00:50when oil is applied on the pan
00:52cut a butter paper of this size
00:54and put it on the pan
00:58prepare the pan like this
01:00and keep it aside
01:02take a bowl
01:04add milk
01:08add white vinegar
01:12mix it well
01:16keep it aside
01:20take another bowl
01:22put a sieve
01:24add flour
01:26baking soda
01:30baking powder
01:36cocoa powder
01:40sieve it well
01:42and add it to the bowl
01:44mix it well
01:46keep it aside
01:48take another bowl
01:50add 2 eggs
01:56mix it well
02:00add sugar
02:04we use caster sugar in baking
02:10but if you don't have caster sugar
02:12you can use normal sugar
02:16beat it well
02:18for 7 minutes
02:20it is foamy
02:22now add
02:24vanilla essence
02:261 tsp
02:28or if you have strong essence
02:30you can add 1 tsp
02:38mix it well
02:42add melted butter
02:44113 g
02:46it will make the cake soft
02:48velvety, moist and flavorful
02:52beat it well
02:54and add melted butter
02:58butter is mixed well
03:00add 1 tsp
03:02red food color
03:04i am using
03:06red food color
03:08it is very good
03:10add 1 tsp
03:12red food color
03:14mix it well
03:16when it
03:18turns red
03:20remove the beater
03:22and use spatula
03:24to mix it
03:26add dry ingredients
03:42fold and mix it
03:46like this
03:50there will be no lumps
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04:00it is very important
04:04add butter milk
04:06and vinegar
04:10mix it well
04:20mix it well
04:24red velvet cake
04:26is ready
04:28it should be
04:30velvety
04:32pour the batter
04:34in the pan
04:38bake it
04:42preheat a pan
04:44on low flame
04:46for 5 minutes
04:48when pan preheats
04:50put a stand on it
04:52put a vessel on stand
04:56put a cake pan on vessel
04:58cover the pan
05:00and bake the cake
05:02on medium to low flame
05:04for 40 to 45 minutes
05:08i have baked the cake
05:10for 40 minutes
05:12let's check it
05:14with the help of skewer
05:16check it
05:18it is baked properly
05:20some people say
05:22the cake is raw
05:24but it is not
05:26if it is baked properly
05:28it will never be raw
05:30let's cool the cake
05:32meanwhile
05:34let's make frosting
05:36add whipping cream
05:38in a bowl
05:40beat the cream
05:42on low speed
05:44then on medium speed
05:46and then on high speed
05:48it will take 5 to 7 minutes
05:50to beat the cream
05:52some people
05:54when the cream is thick
05:56they think it is done
05:58but it is not
06:00you have to check it
06:02i have beaten the cream
06:04it is thick
06:08add cream cheese
06:10add cream cheese
06:12add cream cheese
06:14add cream cheese
06:16add cream cheese
06:18add cream cheese
06:20add cream cheese
06:22add cream cheese
06:24mix it
06:26mix it
06:28frosting is ready
06:30let's put the beater
06:32let's make syrup
06:34take a bowl
06:36add milk
06:38add milk
06:40add condensed milk
06:42add condensed milk
06:44mix it
06:46mix it
06:48mix it
06:50mix it
06:52mix it
06:54mix it
06:56mix it
06:58mix it
07:00mix it
07:02mix it
07:04mix it
07:06mix it
07:08remove the butter paper
07:10remove the butter paper
07:12remove the brown part
07:14remove the brown part
07:16simple
07:18now we will clean the cake from top
07:38now you can see the perfect soft cake is ready
07:48we will use this cake later
07:51now we will cut the cake into layers
07:56you can cut it into 2 or 3 layers
07:59as per your convenience
08:01i will cut it into 3 layers
08:04as you can see the cake is cut into 3 layers
08:09the cake is very soft and moist
08:12now we will keep the first layer of cake
08:15soak the cake with syrup
08:18apply frosting on the cake
08:29spread the frosting
08:47apply the second layer of cake
09:05soak the cake with syrup
09:12apply the second layer of cake
09:28apply the third layer of cake
09:48apply cream on the cake
10:10apply cream on the sides
10:20apply cream on the cake
10:48apply cream on the sides
10:53apply cream on the cake
11:21apply cream on the sides
11:31apply cream on the sides
11:51apply cream on the sides
12:16our delicious red velvet cake is ready
12:24it looks amazing
12:28it is simple but classy
12:31it is a perfect cake
12:37it is a delicious red velvet cake
12:40try this recipe and enjoy
12:45if you like this recipe then please like this video
12:50and don't forget to subscribe to my channel
12:53see you in the next recipe
12:57Allah Hafiz
13:14don't forget to subscribe to my channel