Shaka Tandoori Naan & Malaysian Chicken | Lahore Street Food 2024 | Pakistani Street Food

3 months ago

Discover the unique flavors of Shaka Tandoori Naan and Malaysian Chicken in Lahore's vibrant street food scene! In this video, I take you to a popular street food spot where these mouth-watering dishes are served hot and fresh. From the smoky tandoori naan to the perfectly spiced Malaysian chicken, this is a fusion of flavors you don’t want to miss.

If you love trying new street food, this video is for you. Watch to see why these dishes are becoming favorites in Lahore. Stay tuned for more delicious Pakistani street food in 2024!

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Transcript

00:00Assalam-o-Alaikum, I hope you all are doing well.

00:03Today we are in Lahore's famous market, Kareem Lahore's Allama Iqbal Town.

00:07And here we have a restaurant that is serving Lahori's a very different kind of dishes.

00:13One is a Malaysian dish and the other is a pizza.

00:15The difference is that it is not cooked in a traditional way, i.e. in an oven, but it is cooked on a tandoor.

00:22So let's go and show you the dish and the making of it.

00:26Right now, I am at Shaka Tandoori Point and the making of their special Malaysian dish has begun.

00:32It starts with steaming the chicken so that it can be cooked properly.

00:35And then oil comes on top of it.

00:37Look sir, their special chutney has come.

00:40It is a blend of different spices.

00:42This is being added.

00:43And look, the butter has also come.

00:45If there is no butter in this dish, it does not taste good.

00:48And now it will be stirred well so that the spices that are in its chutney and the butter that has been added,

00:54can stick to the chicken properly all over the place.

00:58After removing the chicken from the pan, it is now being placed on the grill so that its last step, i.e.

01:03it is cooked again in the tandoor and then served to you.

01:07Sir, this is its second process and you can see that it is going to the tandoor.

01:11And this is being placed in the tandoor.

01:13How long will it take to cook?

01:14It will take a maximum of 10 minutes.

01:16Okay, 10 minutes.

01:17Yes, it will take 10 minutes.

01:17Full ready?

01:18Full ready.

01:19What will you get with this?

01:20With this, you will get a cheese roll, raita, sweet chutney, and a salad.

01:27Assalamu Alaikum.

01:28My name is Shaka Bhai.

01:29I am the owner of Tandoori Pizza.

01:32I have started this Lal Bhutti and Tandoori Pizza.

01:35Thank God, this is my specialty.

01:37And people are loving what they are eating.

01:41I have a request from you.

01:42You should also come and visit here.

01:44See, you will enjoy it, Inshallah.

01:46The idea, I thought, is to do something unique.

01:48Everyone is serving pizza in the oven.

01:51But I thought I should give something unique.

01:53So that people know that tandoori is also a thing.

01:55They were serving naan and tampeh earlier.

01:57I thought I should introduce something new.

01:58That's why I introduced Tandoori Pizza.

02:01I saw for the first time that this is a desi restaurant.

02:03Tandoori Pizza is being made here.

02:05There is also beef pepperoni in it.

02:07There is also chicken on top of it.

02:09The quantity of cheese is also very heavy.

02:11You can also see mushrooms and olives.

02:14Now our pizza has gone to the tandoor.

02:16It will be ready in about 5 minutes.

02:22Now our pizza is ready.

02:23And it came out.

02:25It's a very good kind of bakar.

02:27It doesn't look like it's cooked in a tandoor.

02:29So you can definitely come here and try.

02:30Shakka Tandoori Pizza.

02:32Kareem Block, Iqbal Town.

Shaka Tandoori Naan & Malaysian Chicken | Lahore Street Food 2024 | Pakistani Street Food

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