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last week

Transcript

00:00:00Another dish for dinner.

00:00:05Tonight we have the Japanese volleyball team.

00:00:08There are some players who are going to throw a tantrum.

00:00:11The backstage of the Paralympics and the big serve that battled with the world.

00:00:16But first...

00:00:19Will Bonjin's chefs be able to beat the professional chefs if they cook for a long time?

00:00:23Bonjin's team's cooking time is 60 minutes.

00:00:25The cooking time for this team is 60 minutes.

00:00:27The cooking time for Chef Tetsujin is only 10 minutes.

00:00:31The ultimate hand-to-hand battle is about to begin.

00:00:34The cooking time hand-to-hand battle.

00:00:36Chef Tetsujin vs Chef Bonjin.

00:00:43Mr. Yabe, this is the fifth time.

00:00:45That's right.

00:00:46I think it's all thanks to Chef Tetsujin.

00:00:49That's right.

00:00:50I've been restrained for 10 minutes.

00:00:53That's all the information I have.

00:00:55That's all.

00:00:56In the cream croquette battle,

00:00:58Bonjin's team made a sweet potato cream croquette.

00:01:04First of all, Bonjin's team lost to the French chef's white sauce and udon.

00:01:12And the last time Bonjin's team won four in a row was the battle between the Chinese chef, Chef Kobayashi.

00:01:20This is T.

00:01:21Tetsujin made a cream stew with white sauce.

00:01:27Bonjin's team used a commercially available roux to make a cream stew.

00:01:31And then...

00:01:33It's a draw.

00:01:36I didn't expect that.

00:01:37Tetsujin almost lost.

00:01:41Will it be Bonjin's team's first victory tonight?

00:01:45Who will Tetsujin face?

00:01:48Murata Akihiko is a Japanese chef.

00:01:51He is a chef who uses seasonal ingredients.

00:01:55He won the Michelin Guide Tokyo for seven consecutive years.

00:01:59Murata, how do you feel?

00:02:00Tetsujin has never lost.

00:02:03I'm under a lot of pressure, but I can't afford to lose.

00:02:07It's a draw.

00:02:09I'm sorry.

00:02:11I'm nervous.

00:02:12Now, let's announce the theme of the battle.

00:02:15Here it is.

00:02:18Rolled cabbage.

00:02:19Rolled cabbage.

00:02:20It looks difficult.

00:02:21Rolled cabbage?

00:02:22Bonjin's team has never made it.

00:02:25I've never made it.

00:02:27What will happen?

00:02:28Tonight's guest is Riku Hagiwara, an actor.

00:02:32Nice to meet you.

00:02:34Riku.

00:02:35Nice to meet you.

00:02:36Nice to meet you.

00:02:37Mr. Hagiwara, you played with Mr. Okamura when you were a child, right?

00:02:40That's right. I used to play with Okamura Jr.

00:02:44That's right.

00:02:45He is the boss.

00:02:46He was working under me.

00:02:47That's right.

00:02:48Although he is the boss, please don't be sarcastic.

00:02:51Let's get started.

00:02:54Start cooking.

00:02:56Calm down.

00:02:57Calm down.

00:02:58Let's start.

00:02:59Bonjin's team cooked for 50 minutes.

00:03:03Murata's team cooked for 10 minutes.

00:03:06Today's guests are Remi Hirano and Asuka Wada.

00:03:09Nice to meet you.

00:03:10Nice to meet you.

00:03:11Remi, you cooked rolled cabbage.

00:03:13This is very difficult.

00:03:15I'm worried about what will happen if I cook rolled cabbage.

00:03:19I think you can cook it in 60 minutes.

00:03:22But there are many steps to cook it in 10 minutes.

00:03:25Can you cook it in 10 minutes?

00:03:26It's a stewed dish.

00:03:28That's right.

00:03:29I'm looking forward to seeing how you cook it.

00:03:32Bonjin's team took cabbage first.

00:03:36It's better to have a large cabbage.

00:03:38Why is it there?

00:03:39He is already arguing.

00:03:41There are many kinds of meat.

00:03:43Is it okay to use only one kind of meat?

00:03:46Do you want to mix it?

00:03:47Or do you want to add a good meat to the beef?

00:03:51Let's add it.

00:03:52It's a stewed dish.

00:03:53Let's do that.

00:03:54It seems to add something to the beef.

00:03:57Rolled cabbage is expensive.

00:04:01Let's choose a good one.

00:04:02Which one is good?

00:04:04Is this good?

00:04:05This is good.

00:04:07Let's choose this.

00:04:08Let's choose onions.

00:04:09I thought it was a hamburger.

00:04:14I thought it was a hamburger.

00:04:16Don't ask me.

00:04:17I didn't ask you.

00:04:18Why are you looking at me?

00:04:20Because the camera is here.

00:04:23He is looking at me.

00:04:25Have you ever eaten it?

00:04:27I have eaten it, but I don't know how to make it.

00:04:30Do you remember how to make it?

00:04:31I have eaten it only a few times in my life.

00:04:34Can you put eggs in it?

00:04:36If it's a hamburger, I think I need a connection.

00:04:40I don't want to lose to these three people.

00:04:44What is that?

00:04:45It's cheese.

00:04:46Do you want to put cheese in it?

00:04:47Wait a minute.

00:04:48Did you put bread crumbs in it?

00:04:49I didn't put it in.

00:04:50If it's a hamburger, it's better to put bread crumbs in it.

00:04:53Let's make the basic one first.

00:04:56We need to make the basic one first.

00:04:59It's the usual pattern.

00:05:01Put the onions in it.

00:05:03I cut the onions.

00:05:04He stopped putting eggs and bread crumbs in it.

00:05:07Let's make the base first.

00:05:09Can you do it today?

00:05:10There are some patterns that you can't do.

00:05:13It's hot water, but you can't make a mess.

00:05:17This is dangerous.

00:05:21This is a plastic bottle.

00:05:23This is a plastic bottle.

00:05:26Make a hard one.

00:05:28You'll know when you hold it.

00:05:30This competition is judged by 10 people who cook in a separate room.

00:05:35After tasting it, vote for the one you think is delicious.

00:05:38The one with the most votes will win.

00:05:41SAKAI, you put the minced meat in the mixer.

00:05:45Isn't this already done?

00:05:47Can I put this in this?

00:05:48You mix it.

00:05:49Which one?

00:05:50This.

00:05:51What are you doing?

00:05:52Are you stupid?

00:05:53He is stupid.

00:05:54This is already done.

00:05:57He has a bad mouth.

00:05:58You don't have to put it in.

00:05:59Put it back.

00:06:00He is making a mess.

00:06:01No, no, no.

00:06:02What are you doing?

00:06:04If you don't understand, ask him.

00:06:05I'm sorry.

00:06:07You should cut the meat and put it in.

00:06:10I cut it.

00:06:11This meat is soft.

00:06:13What is this?

00:06:16Is there an egg?

00:06:18You keep saying that.

00:06:19I want to eat it.

00:06:21I don't know if there is an egg.

00:06:23I don't know if there is an egg.

00:06:26I want to ask TETSUJIN.

00:06:27I want to teach him.

00:06:28Please be patient with TETSUJIN.

00:06:30He cuts the sirloin into minced meat.

00:06:35How do you do this?

00:06:37That's right.

00:06:41That's great.

00:06:43So far so good.

00:06:46What is this?

00:06:47Don't do this.

00:06:49You should put it in first.

00:06:50Give up.

00:06:51Give up.

00:06:52What is this?

00:06:53Why did you put it in there?

00:06:55You mix it in there.

00:06:57You mix it in there.

00:06:58If you put onions in there, it's a hamburger.

00:07:02That's right.

00:07:03It looks delicious.

00:07:04That's good.

00:07:05Was it this big?

00:07:07It looks like a green onion.

00:07:1048 minutes left.

00:07:13SAKAI is preparing cabbage.

00:07:16Is it too big?

00:07:17It's too big.

00:07:18He is good at peeling cabbage.

00:07:20The cabbage is fragile, but he breaks it.

00:07:22He is good at peeling cabbage.

00:07:23Why is he so good at peeling cabbage?

00:07:25He is a great talent.

00:07:27He is good at peeling cabbage.

00:07:28He is good at peeling cabbage.

00:07:29He has a hard time peeling cabbage.

00:07:32He peeled cabbage well.

00:07:34What is he doing?

00:07:36He is rubbing cabbage.

00:07:38Why is he rubbing cabbage?

00:07:40This is to make it easier to roll.

00:07:42This is to soften the new glove.

00:07:45He is good at peeling cabbage.

00:07:46Can I mix this?

00:07:49It looks like you can't eat it.

00:07:51It's better to eat it like a bite of cabbage.

00:07:54When a woman eats it, she'll be happy.

00:07:56A bite of cabbage.

00:07:58Mr. Sakai is starting to move.

00:08:00He took the carrot and the burdock.

00:08:02What are you using?

00:08:04It's necessary to stop it.

00:08:05Stop it?

00:08:06The cabbage.

00:08:07Yes.

00:08:08After rolling it?

00:08:09Yes.

00:08:10Oh, instead of a toothpick?

00:08:11I thought I'd make a toothpick that you can eat.

00:08:13When I was a kid, I often had a toothpick stuck in my mouth and it hurt.

00:08:18I don't do that anymore.

00:08:20Do you want me to use this?

00:08:21You can use it, but I'll make one for you.

00:08:25What?

00:08:26It's scary when you can't do everything right.

00:08:29Should I boil the cabbage?

00:08:31There's still time.

00:08:33Is the water boiling?

00:08:34It's not boiling.

00:08:36Let's put it all in the microwave.

00:08:39Then it'll be soft.

00:08:40Oh, I see.

00:08:41That's smart.

00:08:43What?

00:08:45I see.

00:08:46I'll put in the consomme.

00:08:48That's for stewing.

00:08:51Sakai, what are you doing?

00:08:54I'm peeling the skin.

00:08:56I'm going to peel it until it's thin.

00:08:58I see.

00:08:59It's turning brown.

00:09:01Why?

00:09:02It's because of the acne.

00:09:03It's acid.

00:09:04Acne?

00:09:05Yes.

00:09:06Mr. Okamura is heating the cabbage in the microwave.

00:09:09I think it's good.

00:09:11Consomme.

00:09:12Put in the consomme.

00:09:14Stop it.

00:09:16I'm sorry.

00:09:18You can't put it in here.

00:09:20It's for consomme.

00:09:21I see.

00:09:22Boil the water.

00:09:23Isn't that a lot of soup?

00:09:26Really?

00:09:27I thought it would be a lot.

00:09:29It's hard to stew if you put soup in the beginning.

00:09:33If you don't put cabbage in the pot, it will fall apart.

00:09:38That's true.

00:09:41Why are you so big?

00:09:44It's still water.

00:09:45He is particular about burdock.

00:09:47Do you know how to peel the burdock?

00:09:49What do you do with that bent burdock?

00:09:51There are 37 minutes left.

00:09:53Next to burdock is carrot.

00:09:56Sakai, what are you doing?

00:09:58I'm checking the hardness.

00:10:01I'm checking if it will stick.

00:10:03You're doing something different.

00:10:05Mr. Okamura, how does the consomme soup taste?

00:10:08Wait a minute.

00:10:10It's very delicious.

00:10:12Did you taste it?

00:10:13I tasted it.

00:10:14Are you serious?

00:10:16I just melted consomme in hot water.

00:10:18He just melted consomme in hot water.

00:10:20He said it was delicious.

00:10:22Do you taste it?

00:10:25A little more.

00:10:26It's thin.

00:10:28It's thin, isn't it?

00:10:29If you put cabbage and meat in it and taste it, it's okay.

00:10:34Even if you taste it there, nothing happens.

00:10:38Don't worry about the noise.

00:10:40If you worry about the noise now, you will lose.

00:10:42Look at this.

00:10:43It's soft.

00:10:44It's very soft.

00:10:45It's true.

00:10:46Let's roll this up and boil it.

00:10:48Let's roll this up.

00:10:49It's hot.

00:10:50Let's make this into a dumpling.

00:10:52Let's make it into a dumpling.

00:10:53Let's make it into a dumpling.

00:10:54Let's make it into a dumpling.

00:10:57There is burdock in it.

00:10:59It's half hot.

00:11:01Burdock was boiled.

00:11:03What should I do?

00:11:04If you boil burdock, it won't stick.

00:11:07I will cut it and sharpen it.

00:11:10That's good.

00:11:14Snack is good, too.

00:11:16He ignored me.

00:11:19He ignored me.

00:11:20I think this is good.

00:11:21I started rolling the seeds.

00:11:23It's good.

00:11:24How is it?

00:11:25I don't know how soft it is.

00:11:28Do you want to add eggs?

00:11:29I think it will be softer.

00:11:31That's right.

00:11:32You can add egg.

00:11:33If you wrap it well with cabbage, the meat won't fall apart.

00:11:37It's not a must.

00:11:38It's difficult to wrap.

00:11:41Mr. Okamura is surprisingly good at wrapping.

00:11:44Is this good?

00:11:46It's cute.

00:11:47It's done.

00:11:48Rolled cabbage seems to be popular with girls.

00:11:50It's 4 o'clock.

00:11:51It's great.

00:11:52It's done.

00:11:53It's done.

00:11:54I'll make one.

00:11:55It's shaped.

00:11:57Do you have any tips on wrapping?

00:12:00It's different from normal wrapping.

00:12:02That's right.

00:12:03It's different.

00:12:04Normally, I spread it out and put it on top.

00:12:06After wrapping it once, I fold one side and wrap it again.

00:12:11At the end, I put the meat inside.

00:12:14I don't have to do anything.

00:12:16I can eat it as it is.

00:12:18You don't have to do anything.

00:12:19It's completely different, but I can't help it.

00:12:21It seems that Ms. Remi wants to tell such a useless team.

00:12:26Actually, there is a book called the devil.

00:12:30This book was written by Mr. Tanigawa Shuntaro.

00:12:34My husband's name is Wada Makoto.

00:12:36He drew a picture.

00:12:37There are a lot of fun pictures in this book.

00:12:40Please study by looking at the devil's book.

00:12:43Ms. Remi is no longer a cooking book.

00:12:4727 minutes left.

00:12:49Mr. Sakai also wraps the cabbage.

00:12:52The leaves are short, so it's hard to wrap.

00:12:54It's heavy.

00:12:55It's heavy.

00:12:57The leaves are short.

00:12:58The leaves are short.

00:12:59What is that?

00:13:00The leaves are short.

00:13:01Don't give it to customers.

00:13:03I think the taste is good.

00:13:05The beef and the leaves go well together.

00:13:07Let's look at the elementary school students.

00:13:09What do you think of the idea of the leaves?

00:13:11It's novel.

00:13:12It's fun.

00:13:13It's fun.

00:13:14It's a fun dish.

00:13:15Thank you very much.

00:13:16It's a kind comment.

00:13:18It's a carrot.

00:13:20It's thick.

00:13:21It's thick.

00:13:22Are you okay? The meat came out.

00:13:23Do your best.

00:13:24Can the carrot come out?

00:13:27It's almost there.

00:13:28It came out.

00:13:30I've never seen such a roll cabbage.

00:13:32How does it look?

00:13:34It's novel.

00:13:35I've never seen such a roll cabbage.

00:13:39Can you do it?

00:13:40I did it.

00:13:41I did it.

00:13:42I just need to boil it.

00:13:43I can't do it.

00:13:45I can't make a roll cabbage in 10 minutes.

00:13:47Don't you need a side dish?

00:13:49What do you mean?

00:13:50There is no side dish in the roll cabbage.

00:13:52We have time.

00:13:53We can eat it together.

00:13:54I want a bucket.

00:13:56A bucket.

00:13:57That's good.

00:13:58It's good to put it in a soup.

00:14:00The Bonjin team likes buckets.

00:14:03Can I make an arrangement?

00:14:05What arrangement?

00:14:06I want to make the opposite.

00:14:08The opposite?

00:14:09I want to wrap cabbage with meat.

00:14:13It's Tsubecarulo.

00:14:15What?

00:14:17What is it?

00:14:18Tsubecarulo.

00:14:19It's the opposite of roll cabbage.

00:14:21Tsubecarulo.

00:14:23I don't care.

00:14:27While boiling the roll cabbage, the Bonjin team makes Tsubecarulo and a bucket.

00:14:34The Iron Man chef will come out soon.

00:14:37Can he make a roll cabbage in 10 minutes?

00:14:40He is a genius, not an Iron Man.

00:14:4610 minutes and 30 seconds left.

00:14:48The chef will start soon.

00:14:51He is getting more and more informative.

00:14:53He can't make a roll cabbage in 10 minutes.

00:14:55If he says sorry in the middle, he will lose.

00:14:58Can he make a roll cabbage in 10 minutes?

00:15:01I think it's impossible to make it in 10 minutes.

00:15:06The Iron Man chef starts.

00:15:11He started.

00:15:12He can make a roll cabbage in 10 minutes.

00:15:15He can't make it in 10 minutes.

00:15:17He put hot water in the frying pan.

00:15:19It takes time to boil hot water.

00:15:21It takes 10 minutes.

00:15:22White soup stock.

00:15:24Is it a Japanese-style seasoning?

00:15:26Japanese-style roll cabbage.

00:15:28He is going to get the ingredients.

00:15:30The recipe of the Iron Man chef will be released later.

00:15:34Please refer to it.

00:15:36First, cabbage.

00:15:38Cabbage.

00:15:39Lotus root.

00:15:40Lotus root.

00:15:43It's a trading.

00:15:44Trading.

00:15:45Salted kelp.

00:15:46Tofu.

00:15:47Salted kelp.

00:15:48Tofu.

00:15:49It's Japanese.

00:15:50It's very Japanese.

00:15:51Mushroom.

00:15:52Is it a mushroom?

00:15:53He got the ingredients quickly and came back.

00:15:57It's cabbage.

00:15:58One minute has passed.

00:16:01He cuts the cabbage like this.

00:16:03Does he peel the cabbage from here?

00:16:05He doesn't peel it.

00:16:06He cut it in half.

00:16:07What is this?

00:16:09It's shredded cabbage.

00:16:10It's shredded cabbage.

00:16:11What does the chef mean?

00:16:13He doesn't have time to boil it.

00:16:15He wraps it in shredded cabbage.

00:16:18He wraps it in shredded cabbage.

00:16:20It's interesting.

00:16:21He doesn't have time to boil it.

00:16:22It's interesting.

00:16:23It's amazing.

00:16:24He does it quickly.

00:16:25He does it quickly.

00:16:27It's amazing.

00:16:28It feels good.

00:16:29Two minutes have passed.

00:16:31He puts the cabbage in the hot water.

00:16:37The cabbage will be seasoned.

00:16:40I see.

00:16:41Let's serve it.

00:16:44He puts pressure on the Iron Man.

00:16:46He puts pressure on the Iron Man.

00:16:47He puts the cabbage in the hot water.

00:16:49This is chicken.

00:16:51It's a refreshing finish.

00:16:53This is salt kelp.

00:16:54He puts salt kelp in the hot water.

00:16:56He seasoned it with salt kelp.

00:16:57He seasoned it with salt kelp.

00:16:59He puts tofu in the hot water.

00:17:00He makes tofu soft.

00:17:03He puts lotus root in the hot water.

00:17:04He makes it boil.

00:17:06He puts it in the hot water.

00:17:08He puts it in the hot water.

00:17:10He is good at it.

00:17:11Three minutes have passed.

00:17:13He is quick.

00:17:14Ten minutes have passed.

00:17:15He is amazing.

00:17:16He is amazing.

00:17:17Can you do it?

00:17:19He is amazing.

00:17:20Please do it over there.

00:17:22This is not a baseball game.

00:17:24It's noisy.

00:17:26Don't disturb me.

00:17:28What's wrong?

00:17:29The cabbage is bouncing.

00:17:32Is he frying cabbage?

00:17:34I don't know.

00:17:35Please be quiet.

00:17:37The Iron Man cuts the lotus root into small pieces.

00:17:40I see.

00:17:41It's a texture accent.

00:17:42Is it a texture?

00:17:43He puts it in the bowl.

00:17:45It looks delicious.

00:17:46What is that?

00:17:48This is onion dressing.

00:17:50Onion dressing.

00:17:52He cuts the onion.

00:17:55He cuts the onion.

00:17:57He cuts the onion.

00:17:58He cuts the onion.

00:18:00He mixes it.

00:18:02He mixes cabbage.

00:18:04He puts salt and pepper.

00:18:06He puts salt and pepper.

00:18:08He puts salt and pepper.

00:18:09He rolls cabbage.

00:18:11He rolls cabbage.

00:18:13Can he do it?

00:18:17He rolls cabbage.

00:18:18Suddenly, he rolls cabbage.

00:18:21It's a good shape.

00:18:23That's right.

00:18:24It's a good shape in the end.

00:18:26The chef puts the boiled cabbage in a colander.

00:18:29What will happen from now on?

00:18:31How does he cut the cabbage?

00:18:33He puts the cabbage back in the soup.

00:18:35He has 5 minutes left.

00:18:38He pulls the cabbage out of the hot water.

00:18:40He pulls the cabbage out of the hot water.

00:18:42What will Tetsujin do?

00:18:44He spread the cabbage thinly.

00:18:48That's interesting.

00:18:50He sticks the cabbage to the cabbage.

00:18:53The cabbage won't stick to the cabbage.

00:18:55He uses potato starch.

00:18:57He uses potato starch.

00:18:59The meat and cabbage stick together.

00:19:01The meat will fall apart.

00:19:03That's a delicate job.

00:19:04He uses potato starch.

00:19:06He uses potato starch.

00:19:08That's a delicate way of making cabbage.

00:19:12He uses potato starch.

00:19:13What do you think?

00:19:15He is very good.

00:19:16He is very good.

00:19:24He uses potato starch to make cabbage.

00:19:29He puts the boiled cabbage in the cabbage soup.

00:19:32He puts the cabbage in the cabbage soup.

00:19:33He puts the cabbage in the cabbage soup.

00:19:35to

00:19:50have

00:20:05a look.

00:20:06Will the Iron Man make it in time?

00:20:08What are you doing?

00:20:10Is it a mixer?

00:20:12Is it a sauce?

00:20:14Is it a soup?

00:20:16He's putting in the mushrooms.

00:20:18He's putting in the mushrooms.

00:20:20It's milk.

00:20:22Is he going to change it to a cream sauce?

00:20:24Is he going to change it to a cream sauce?

00:20:26He's putting in the milk.

00:20:28What is he putting in here?

00:20:30It's miso.

00:20:32What is this?

00:20:34He's adding flavor with the miso.

00:20:36He's adding flavor.

00:20:40He's making the sauce at once!

00:20:42He's making the sauce at once!

00:20:44That was quick.

00:20:46The aroma,pressure,ですね

00:20:48was great with the mushroom.

00:20:52He can't get it to come away!

00:20:54He can't get it to come away!

00:20:56You are very sensitive.

00:20:58He's putting it in!

00:21:00It's done!

00:21:02Wow, it's here!

00:21:04It's creamy!

00:21:06We'll let it simmer here.

00:21:08How is it?

00:21:101 minute left!

00:21:12It's amazing that it can be done in 9 minutes.

00:21:14All that's left is to let it simmer.

00:21:16Milk and...

00:21:18This is where we taste it.

00:21:20Cashew.

00:21:22The taste has been decided.

00:21:24It's very creamy.

00:21:26All that's left is to let it simmer.

00:21:28What is this, chef?

00:21:30It's salmon flakes.

00:21:32How does it taste?

00:21:34It has a nice color,

00:21:36but it also has a nice saltiness.

00:21:3830 seconds left!

00:21:40A little bit of butter.

00:21:42It looks good.

00:21:44It has a lot of flavors.

00:21:46It looks good.

00:21:48It's simmering!

00:21:50Thank you.

00:21:52It's sizzling.

00:21:54Is it ready?

00:21:56It's ready!

00:21:58That was fast!

00:22:00Don't talk to me like that!

00:22:02The salmon flakes have a good flavor.

00:22:04It's ready!

00:22:06It's ready!

00:22:08It's finished!

00:22:10It took only 10 minutes!

00:22:12This is amazing!

00:22:14I can't believe it!

00:22:16There are more ingredients than I thought.

00:22:18There are 5 kinds of ingredients.

00:22:20The Bonjin team spent 60 minutes

00:22:22to make the rolled cabbage.

00:22:25The mixed beef and cabbage

00:22:27was minced in a mixer.

00:22:29The consomme soup was simmered

00:22:31for a long time.

00:22:33The version with carrots and burdock

00:22:35instead of toothpicks.

00:22:37The cabbage wrapped in meat

00:22:39was wrapped in cabbage.

00:22:41The rolled cabbage was completed

00:22:43within the time limit.

00:22:45And while it was simmering,

00:22:47the ahijo with shrimp and cabbage

00:22:49was made.

00:22:51Chef Murata,

00:22:53he made the rolled cabbage

00:22:55with shredded cabbage.

00:22:57He wrapped the bean paste

00:22:59with shredded cabbage

00:23:01with tofu and lotus root

00:23:03and simmered it with milk-based cream soup.

00:23:07Let's ask the judges

00:23:09about their opinions.

00:23:11Mr. Gido.

00:23:15This seafood bowl

00:23:17is like a jewel box

00:23:19in the sea!

00:23:21It's similar.

00:23:23Mr. Gido.

00:23:25Mr. Hikomaro,

00:23:27you are familiar with him.

00:23:29I'm OK, right?

00:23:31I think you are similar

00:23:33to the member of the order.

00:23:35Mr. Okamura's comment is

00:23:37like a jewel box!

00:23:39Are you OK?

00:23:41You can laugh.

00:23:43First, the rolled cabbage

00:23:45of the Bonjin team.

00:23:47How is it?

00:23:49The cabbage has a strong flavor

00:23:51and the flavor of the cabbage

00:23:53is well absorbed.

00:23:55It was very delicious.

00:23:57It was a basic

00:23:59rolled cabbage

00:24:01and I'm glad to eat it.

00:24:03I think it's good

00:24:05that this bucket can change the flavor.

00:24:07How about this dish?

00:24:09Is it a hamburger?

00:24:11The meat of the hamburger

00:24:13is rolled on the cabbage.

00:24:15Yes.

00:24:17It's good.

00:24:21How about the rolled cabbage

00:24:23of the Bonjin team?

00:24:27It's delicious.

00:24:29It's very delicious.

00:24:31It's a surprising rolled cabbage.

00:24:33The meat is delicious.

00:24:35Thank you.

00:24:37I'm glad to eat it.

00:24:39It's delicious.

00:24:41The burdock was too hard.

00:24:43The burdock was in it.

00:24:45You can eat the burdock

00:24:47or not.

00:24:49How about the rolled cabbage

00:24:51of the Bonjin team?

00:24:53It's a hamburger.

00:24:55Next, the rolled cabbage

00:24:57of the Bonjin team.

00:24:59The salmon cream sauce

00:25:01was very delicious

00:25:03and the cabbage was easy to eat

00:25:05and it was very delicious.

00:25:07The cabbage was very soft

00:25:09and there were crispy

00:25:11ingredients in it.

00:25:13It was very delicious.

00:25:15Please try the rolled cabbage

00:25:17of the Bonjin team.

00:25:19It's very delicious.

00:25:21I didn't know it would be so delicious

00:25:23in 10 minutes.

00:25:25I like the crispiness of the lotus root.

00:25:27It's very delicious.

00:25:29The taste of the cabbage

00:25:31is very good.

00:25:33How about the cabbage?

00:25:35It's soft and melts in your mouth.

00:25:37The texture of the cabbage

00:25:39is very good.

00:25:41The rolled cabbage of the Bonjin team

00:25:43was made in 10 minutes.

00:25:45The rolled cabbage of the Bonjin team

00:25:47was made in 60 minutes.

00:25:4910 judges voted.

00:25:51Who is the winner?

00:25:53I will announce the winner.

00:25:59The winner is

00:26:01the Bonjin team

00:26:03with the score of 4 to 6.

00:26:05The Bonjin team won.

00:26:09I lost.

00:26:11Really?

00:26:13Can I say something?

00:26:15You should lose.

00:26:17I tasted it.

00:26:19It was very delicious.

00:26:21It didn't smell at all.

00:26:23I thought it was delicious.

00:26:25It was like a consomme soup

00:26:27sold in a supermarket.

00:26:29That's right.

00:26:31I was used to eating it,

00:26:33but I lost.

00:26:35How do you feel,

00:26:37Chef Murata?

00:26:39I'm really sorry.

00:26:43I'm really sorry.

00:26:45I made it simple.

00:26:47Simple is the best.

00:26:49I'll give you our recipe.

00:26:51I'll make it at the restaurant.

00:26:53Please break it and throw it away.

00:26:57The winner is

00:26:59the Bonjin team

00:27:01Congratulations.

00:27:03Let's look at the score.

00:27:05Fumiya won the first place

00:27:07with a score of 140,000.

00:27:09She won the first place.

00:27:11She lost,

00:27:13so her hair is black.

00:27:15I went to the hair salon

00:27:17and dyed my hair black.

00:27:19She came to the Olympics.

00:27:21Let's call her.

00:27:23She is

00:27:25the Japanese volleyball dance

00:27:27representative,

00:27:29Fumiya.

00:27:31She is big.

00:27:33She is in the middle.

00:27:35She is in the middle.

00:27:37You should say it.

00:27:39May I?

00:27:41Please.

00:27:43She is small.

00:27:45Can I have a close-up?

00:27:47She is a trapped alien.

00:27:49She is a trapped alien.

00:27:51Today,

00:27:53the two who did their best at the Olympics

00:27:55are guests.

00:27:57Today,

00:27:59we will introduce

00:28:01various things about Japan.

00:28:03Thank you.

00:28:05Block and defense.

00:28:07This is Japanese volleyball.

00:28:09With talent and teamwork,

00:28:11he was awarded

00:28:13the strongest

00:28:15Japanese volleyball player.

00:28:17The middle blocker

00:28:19is Taishi Onodera.

00:28:21Nice!

00:28:25He is 202 cm tall.

00:28:27He blocked many spikes

00:28:29with his height.

00:28:31And the outside hitter

00:28:33is Ran Takahashi.

00:28:37Good shot!

00:28:41Good defense!

00:28:45He is a multi-player

00:28:47who supports Japan

00:28:49Although he lost to Italy,

00:28:51the two Japanese players

00:28:53impressed the world.

00:28:55How will they fight against Gochi?

00:28:57Did you see Fumiya?

00:28:59Yes, of course.

00:29:01Are you nervous

00:29:03as a volleyball player like Fumiya?

00:29:05I haven't seen Gochi

00:29:07for a long time.

00:29:09My legs are shaking.

00:29:11How about you, Takahashi?

00:29:13Has the environment changed?

00:29:15There were many people

00:29:17who came to see me.

00:29:19I have 400,000 followers

00:29:21on Instagram.

00:29:23How about you, Onodera?

00:29:25I can talk to people

00:29:27in the city.

00:29:29I can't buy a half-price sticker

00:29:31at a supermarket.

00:29:33Now, let's meet

00:29:35the two players.

00:29:37This is a reservation-only

00:29:39French wedding restaurant

00:29:41called Central Terrace Tokyo

00:29:43in Harajuku, Omotesando.

00:29:45You can enjoy the original taste

00:29:47of the ingredients

00:29:49using aged and fermented ingredients.

00:29:51He is Kamijo,

00:29:53a chef of Central Terrace Tokyo.

00:29:55Nice to meet you.

00:29:57Today, we prepared

00:29:59Japanese beef loin and

00:30:01omelette.

00:30:03What do you recommend?

00:30:05I recommend NARUTO DAI from Tokushima.

00:30:07NARUTO DAI is a brand

00:30:09that can be purchased at NARUTO KAIKYO.

00:30:11The balance of oil is excellent.

00:30:13Put this brand dai

00:30:15in ice water

00:30:17and age it for a week

00:30:19to extract the sweetness.

00:30:21Boil it lightly

00:30:23to seal the sweetness and umami.

00:30:25To enhance the flavor,

00:30:27serve it with white wine vinegar

00:30:29and truffle-flavored

00:30:31sauce.

00:30:33Zeppin French

00:30:35has maximized the umami of the ingredients.

00:30:37How much is it?

00:30:39How much is it today?

00:30:41How much is it today?

00:30:43It's 25,000 yen.

00:30:45The design is cute,

00:30:47but the price is also cute.

00:30:49There are 8 people,

00:30:51so it's about 200,000 yen.

00:30:53Let's start with the order.

00:30:55Let's start with the meat dish.

00:30:57It's a live show, isn't it?

00:30:59It's aged Enoshima charcoal-grilled meat.

00:31:01Is it okay?

00:31:03It's mustard and berry sauce.

00:31:05It's terrible.

00:31:07It's aged soy sauce and truffle

00:31:09Yasuko

00:31:11It's a fish dish.

00:31:13It's seasoned with salt from Suzuki.

00:31:15It's hazelnut flavor.

00:31:17The manager said Suzuki,

00:31:19so I'm going to eat Suzuki today.

00:31:23Takashi

00:31:25It's a meat dish.

00:31:27Yasuko

00:31:29It's seasoned with salt.

00:31:31Where is it?

00:31:33It's roast beef fillet

00:31:35and cacao jam sauce.

00:31:37Onodera

00:31:39He's from Miyagi.

00:31:41I'm going to eat Onodera.

00:31:43Mr. Onodera

00:31:45It's a fish dish.

00:31:47It's a mustard.

00:31:49It's aged Narutotai

00:31:51and truffle butter sauce.

00:31:53Why did you choose this?

00:31:55It's recommended by the chef.

00:31:57I'm going to eat the chef.

00:31:59Mr. Moriyama

00:32:01It's a combination of salmon and tomato.

00:32:03Why did you choose this?

00:32:05I'm going to eat tomato today.

00:32:09Ms. Fuuka

00:32:11It's a marinated black sweet potato.

00:32:13It's a pepper flavor.

00:32:15I'm going to exercise tomorrow,

00:32:17so I'm going to eat protein.

00:32:19Mr. Okamura

00:32:21It's a secret Iberico

00:32:23aged balsamic sauce.

00:32:25Why did you choose this?

00:32:27It's 5 o'clock, so I'm going to eat something.

00:32:31The Olympians are very excited tonight.

00:32:35I'm going to eat rice.

00:32:37It's a collaboration with a world-class performer.

00:32:43Ms. Fuuka

00:32:45It's a marinated black sweet potato.

00:32:47It's a pepper flavor.

00:32:49It looks delicious.

00:32:51Marinated for a day,

00:32:53it's a brand-name chicken.

00:32:55It's cooked at a low temperature.

00:32:57It's moist and juicy.

00:32:59It's red, black, green.

00:33:01It's spicy with three kinds of pepper.

00:33:03If you bake it in a corn oven,

00:33:05it will be a fox-colored chicken.

00:33:09The scent of pepper

00:33:11brings out the umami of the chicken.

00:33:13It's a gorgeous French-style chicken.

00:33:15It looks delicious.

00:33:19I'll eat it.

00:33:25It's delicious.

00:33:29It's really simple,

00:33:31but it's really good.

00:33:33Is it pepper?

00:33:35It's really soft and gentle.

00:33:37I think I can exercise tomorrow.

00:33:39You're only thinking about tomorrow.

00:33:41Today's theme is

00:33:43Thank you for the impression.

00:33:45It's amazing.

00:33:47First of all,

00:33:49let's take a look at the amazing technology

00:33:51in Japan that was noticed

00:33:53at the Paris Olympics.

00:33:55The torch connected by the legend

00:33:57of the sports world,

00:33:59Shin Fujiwara of Aichi Prefecture

00:34:01came up with the idea

00:34:03to make fire

00:34:05coming out of this long hole.

00:34:09And the turntable

00:34:11that DJ turns

00:34:13is also made by

00:34:15Panasonic's own brand,

00:34:17Technics.

00:34:19In addition,

00:34:21the historical building,

00:34:23Grand Palais,

00:34:25which has become a fencing venue.

00:34:27The curtains are installed

00:34:29to keep the spectators out of sight.

00:34:31This curtain,

00:34:33which has become a hot topic

00:34:35due to its elegant design

00:34:37and the functionality

00:34:39of passing through soft light

00:34:41is also made by

00:34:43a Japanese company,

00:34:45Taiyo Industry.

00:34:47Do you know that

00:34:49there are 15 million Japanese toys

00:34:51in the world,

00:34:53including the Olympics?

00:34:55Let's take a look

00:34:57at the latest technology

00:34:59in Japan.

00:35:01This is a VR black beard machine

00:35:03made by an employee

00:35:05of a car parts manufacturer,

00:35:07Denso.

00:35:09You can't just make it

00:35:11as a hobby.

00:35:13Can I?

00:35:15Yes, you can ride it

00:35:17and get permission.

00:35:19If you sit here

00:35:21with the VR goggles on,

00:35:23you can feel the sensation

00:35:25of flying in the air

00:35:27when the sword hits the target.

00:35:29Fumiya-san,

00:35:31please.

00:35:33I'm not good at high places.

00:35:35That's why I'm here.

00:35:37Look straight ahead.

00:35:39Wow!

00:35:41Fumiya-san,

00:35:43there are a lot of cannons.

00:35:45Wow!

00:35:47Okamura-san,

00:35:49please.

00:35:51First, 1 out of 7.

00:35:53Okamura-san, please.

00:35:55Let's put it here.

00:35:57Wow!

00:35:59Here we go.

00:36:01Here!

00:36:03Here!

00:36:05Okamura-san,

00:36:07why are you on TV?

00:36:09I put it here.

00:36:11I'm sorry.

00:36:13Fumiya-kun,

00:36:15here we go.

00:36:17Here we go.

00:36:19Here we go.

00:36:21Here we go.

00:36:23Here we go.

00:36:25Can I put it here?

00:36:27I'm sweating.

00:36:29I'm scared.

00:36:31Here we go.

00:36:33Here we go.

00:36:35I was surprised.

00:36:37Here we go.

00:36:393, 2, 1.

00:36:41Here we go.

00:36:43Here we go.

00:36:45What is this?

00:36:47Wait a minute.

00:36:49Wait a minute.

00:36:51There are 3 fireflies.

00:36:53One of them is on fire.

00:36:55It's starting to turn red.

00:36:57What should we do next?

00:36:59I'll do it.

00:37:01Here we go.

00:37:03I'm scared.

00:37:05Here we go.

00:37:07Should I do it?

00:37:09No, it's fine.

00:37:11Wow!

00:37:13What is this?

00:37:15It didn't fly.

00:37:17It didn't fly.

00:37:19It didn't fly.

00:37:21It didn't fly.

00:37:23Here we go.

00:37:25Here we go.

00:37:27Here we go.

00:37:29Here we go.

00:37:33Look at me.

00:37:35No, no.

00:37:37No, no.

00:37:39Here we go.

00:37:41It's coming.

00:37:43It's coming.

00:37:47There are 3 more.

00:37:49Here we go.

00:37:51I'm scared.

00:37:53Here we go.

00:37:55Here we go.

00:37:59I'm scared.

00:38:01I'm scared.

00:38:03It flew.

00:38:05It fell.

00:38:07I'm scared.

00:38:13I'm scared.

00:38:15I'm scared.

00:38:17I'm scared.

00:38:19It flew.

00:38:21It fell.

00:38:23It fell.

00:38:29You made something very interesting.

00:38:31It's amazing.

00:38:33How was it, Fune?

00:38:35I was flying.

00:38:37Fuka, what do you think?

00:38:39Fune, what do you think?

00:38:43How much is it?

00:38:45It's 6,000 yen.

00:38:476,000 yen.

00:38:49Koshiba thought it was 6,000 yen.

00:38:51But...

00:38:53After this,

00:38:55Ran Takahashi showed us that stretch.

00:38:57Wow.

00:39:01Koshiba thought it was 6,000 yen.

00:39:03The correct answer is 6,200 yen.

00:39:05He won a gold medal.

00:39:07He won a gold medal.

00:39:09The food is ready.

00:39:11This is a roast of tenderloin.

00:39:13It's a cacao sauce.

00:39:15I'm hungry.

00:39:17It looks delicious.

00:39:19It's a tenderloin.

00:39:21It's a tenderloin.

00:39:23It's a tenderloin.

00:39:25It's a tenderloin.

00:39:27It's a tenderloin.

00:39:29It's a tenderloin.

00:39:31It's a chocolate soy sauce.

00:39:33It's a chocolate soy sauce.

00:39:35It's a thick sauce.

00:39:37Juicy tenderloin tastes good.

00:39:39The sweet cacao sauce goes well with the sauce.

00:39:41The sweet cacao sauce goes well with the sauce.

00:39:43I'm nervous.

00:39:47It's tender.

00:39:49I'll enjoy it.

00:39:57It's delicious.

00:40:01I'll ask them to give me rice.

00:40:03First of all, I haven't eaten the first cup yet.

00:40:06It's soft and rich.

00:40:08It's a little sweet.

00:40:10I feel like it's spreading in my mouth.

00:40:15That's good.

00:40:18I haven't eaten rice yet.

00:40:20First of all, I haven't eaten rice yet.

00:40:23Speaking of Mr. Takahashi, the stretch photo at Apple was very popular.

00:40:28Great.

00:40:29It's already full.

00:40:32What kind of stretch is this?

00:40:34This is a stretch of the waist and the abdomen.

00:40:38The waist is bent.

00:40:40This stretch is very flexible.

00:40:43Did you do this, Fumiya?

00:40:45I've never seen it.

00:40:47Mr. Takahashi, please teach me.

00:40:49Fumiya, Yasuko, Okamura.

00:40:51Would you like to try it?

00:40:54Basically, I want you to lie down.

00:40:58Spread your hands like this.

00:41:00Imagine putting your left foot on your right hand.

00:41:06My body is broken.

00:41:09I can't do it.

00:41:10Yasuko, bend your legs.

00:41:12Yasuko, you're wrong.

00:41:14I can't do it.

00:41:16Wait a minute.

00:41:17I don't know where my feet are.

00:41:20Put your left foot on your right hand.

00:41:23You're doing it.

00:41:24This is difficult.

00:41:25Do both.

00:41:27Do it rhythmically.

00:41:30That's amazing.

00:41:32I can do it by myself.

00:41:35You're wrong.

00:41:36Where are you going?

00:41:37Mr. Takahashi, please tell me.

00:41:39This is Sendai Wagyu fillet roast with cacao sauce.

00:41:42How much is it?

00:41:438,200 yen.

00:41:46Mr. Takahashi predicted that Sendai Wagyu fillet would be 8,200 yen.

00:41:50The correct answer is 12,100 yen.

00:41:54The price is also flexible.

00:41:57This is Yasuko's order.

00:41:59Seasonal SUZUKI is marinated overnight in salt and pepper.

00:42:03It has a deep taste.

00:42:05The skin is grilled over low heat.

00:42:08The meat is plump and juicy.

00:42:11The chicken consomme sauce and lemon are refreshing.

00:42:14The sweet and deep scent of hazelnuts is appetizing.

00:42:21It's different from SUZUKI.

00:42:23I have a manager who eats a lot.

00:42:26I always eat a lot.

00:42:28I eat this.

00:42:33This is refreshing.

00:42:35The lemon scent is refreshing.

00:42:37The taste is light and easy to eat.

00:42:40The meat is plump.

00:42:42This is delicious.

00:42:43Mr. SUZUKI, please take a break from now on.

00:42:47Yasuko, please predict.

00:42:49This is the scent of SUZUKI's seasoned hazelnuts.

00:42:52The price is 4,300 yen.

00:42:55Yasuko predicted that SUZUKI's seasoned hazelnuts would be 4,300 yen.

00:43:00After this, Japanese performers who are popular all over the world voted.

00:43:10Yasuko predicted that SUZUKI's seasoned hazelnuts would be 4,300 yen.

00:43:13The correct answer is 6,600 yen.

00:43:16Did she not lose her mind during the marathon practice?

00:43:21Thank you for your impression.

00:43:23Next is a Japanese performer who may take over the world in the future.

00:43:28First is this person.

00:43:31He passed the preliminary rounds of America's Got Talent in 2023.

00:43:35This video has been played more than 250 million times.

00:43:39This is Enishi.

00:43:51He has changed.

00:43:52What's going on?

00:43:58I was surprised.

00:43:59Isn't that TAKAHASHI?

00:44:00Is that my face?

00:44:01Is that my face?

00:44:05He has appeared.

00:44:07This is SHINWON.

00:44:14What is this?

00:44:17It's me.

00:44:21I'm glad.

00:44:23Who is it?

00:44:24Who is it?

00:44:27He hasn't changed.

00:44:30Isn't that me?

00:44:34Isn't that me?

00:44:39It's a monkey.

00:44:41It's just a monkey.

00:44:43Isn't that OKAMURA?

00:44:49That's amazing.

00:44:51That's funny.

00:44:52How did you feel about TAKAHASHI?

00:44:54I also changed my face during the game.

00:44:59There seems to be no problem with the rules.

00:45:01That's great.

00:45:02Thank you very much, Enishi.

00:45:06The next Japanese performer is this person.

00:45:09He has appeared in six episodes of Britain's Got Talent, Spain's Got Talent, and this February's Italian popular program.

00:45:18This is BICORN.

00:45:20I'm HIGUCHI from BICORN.

00:45:24I'm MAEDA from BICORN.

00:45:27Nice to meet you.

00:45:30He is a 46-year-old man.

00:45:33He will perform with a bag.

00:45:36Music start.

00:45:40What is he doing?

00:45:42He will ride the balance ball for 5 seconds.

00:45:51Everyone, start.

00:45:57What are you doing?

00:45:58Please count quickly.

00:46:03Let's start.

00:46:04Start.

00:46:10He succeeded.

00:46:12Thank you very much.

00:46:14I put all my face in the bag.

00:46:18I will jump 5 times in the bag.

00:46:22You don't have to jump in the bag.

00:46:24What is he doing?

00:46:26I will start.

00:46:28Please start.

00:46:301, 2, 3, 4, 5, 6, 7, 8.

00:46:36This is BICORN.

00:46:38Thank you very much.

00:46:40Thank you very much.

00:46:42The next Japanese performer is this person.

00:46:45In 2018, he won the final in France's Got Talent.

00:46:50Since then, he has won the final in more than 15 countries.

00:46:54This is WESPY.

00:46:57Thank you.

00:46:58WESPY, please.

00:47:00The paper is sandwiched between the cups.

00:47:02This is a five-tiered cup tower.

00:47:05I will cross the table without using my hands.

00:47:09Are you okay?

00:47:10Music start.

00:47:14What are you doing?

00:47:18It hurts.

00:47:19It hurts.

00:47:20It hurts.

00:47:26You failed.

00:47:28You failed.

00:47:30One cup fell.

00:47:33I was going to do this.

00:47:36Do it properly.

00:47:39There is one more thing.

00:47:41I want to be a table.

00:47:43Do you want to be a table?

00:47:44To be a table, you need a person to pull it.

00:47:47TAKAHASHI RAN.

00:47:49Are you okay?

00:47:51Do I have to pull it?

00:47:54Thank you very much.

00:47:56Are you okay?

00:47:57Please hold the volleyball.

00:47:59I will be a table.

00:48:04What is this?

00:48:08I will explain.

00:48:11RAN, please hit the spike.

00:48:16Please explain.

00:48:18Please hit the spike.

00:48:21Spike?

00:48:22Music start.

00:48:25Please listen to the music now.

00:48:28You are active in the world.

00:48:30Let's go.

00:48:323, 2, 1.

00:48:35Please.

00:48:39Please.

00:48:43That's amazing.

00:48:45This is it.

00:48:47This is amazing.

00:48:49TAKAHASHI RAN's control is better than WESPY RAN.

00:48:52TAKAHASHI RAN is amazing.

00:48:54How was TAKAHASHI RAN?

00:48:56I had a good control.

00:48:59TAKAHASHI RAN, thank you very much.

00:49:02That's not true.

00:49:04This is TAKAHASHI FUMIYA's order.

00:49:06This is a sirloin steak with an elegant fat.

00:49:10This is grilled on one side with a burner.

00:49:12This has a rare texture and is fragrant.

00:49:16This is a refreshing sauce with sherry vinegar and aged soy sauce.

00:49:22This is a fresh beef carpaccio.

00:49:25Please enjoy this with Italian truffles.

00:49:30I will eat this.

00:49:33You started eating without permission.

00:49:35I ordered this because I thought it was a fresh sound.

00:49:40The fat of the meat is low temperature and slowly passing through.

00:49:44The moment you put it on your tongue, it spreads.

00:49:46The vinegar in it flows into your body.

00:49:50At the end, the truffles come out of your nose.

00:49:54This is a powerful dish.

00:49:56Why can you speak so much?

00:49:58How about you, ONODERA?

00:50:00I watched the previous broadcast to study.

00:50:04How can you speak so much?

00:50:07I will eat this someday.

00:50:10I will eat this.

00:50:12I will eat this.

00:50:20This is delicious.

00:50:21I thought the fat of Japanese beef was stronger.

00:50:24This is very light.

00:50:26There is vinegar in it, so you can eat it like a appetizer.

00:50:30Fumiya, what do you want to ask?

00:50:33What was the most impressive ramen in this tournament?

00:50:38I'm good at receiving.

00:50:41I'm good at receiving the opponent's attack.

00:50:45That's amazing.

00:50:47I think that's impressive.

00:50:49You have to return the opponent to the center.

00:50:52I can't connect to the next attack.

00:50:54The accuracy of the receive is very important.

00:50:58I fought against Argentine in the second round of the qualifier.

00:51:02I was impressed by the spike.

00:51:04I was in good shape.

00:51:06That's cool.

00:51:08That's cool.

00:51:10Don't you wait in front of the serve?

00:51:13Don't you argue there?

00:51:15What are you talking about?

00:51:18I'm a pacifist.

00:51:21Are there players who say that?

00:51:23Yes.

00:51:25Some people say that.

00:51:27I don't know what you're talking about.

00:51:29That's amazing.

00:51:30I have a question.

00:51:32What is your favorite type?

00:51:34Are you serious?

00:51:36I have to practice on my day off.

00:51:39I like a woman who can receive a spike.

00:51:41There is no such woman.

00:51:43I like Motoko OBAYASHI.

00:51:45Fumiya, what do you think?

00:51:47How much is the price of Japanese beef?

00:51:517,800 yen.

00:51:54Fumiya TAKAHASHI was self-employed last time.

00:51:56This is a good deal.

00:51:58This man is too strong.

00:52:01This is a dish.

00:52:03This is a butter sauce.

00:52:06This is beautiful.

00:52:08Boil the branded sea bream that has been aged in ice water.

00:52:12This is a rich taste.

00:52:15This is a sauce of fermented butter.

00:52:17This is a dish with a lot of truffles.

00:52:20This is a dish with a rich umami of sea bream and butter sauce.

00:52:23This is a luxurious dish with the scent of truffles.

00:52:28This looks delicious.

00:52:31This is luxurious.

00:52:33I eat this with truffles.

00:52:36This looks delicious.

00:52:46The sweetness of the sea bream is strong.

00:52:49This is a dish full of the richness of butter, the scent of truffles, and the love of the chef.

00:52:56I am grateful to the chef.

00:52:57The two of them have been practicing together as representatives of Japan for a long time.

00:53:02I want to hear their strengths.

00:53:05Mr. Onodera, what do you think?

00:53:06I think it's amazing.

00:53:08He always knows the trend.

00:53:11He is in charge of writing the music before the game.

00:53:15I always ask him who he is singing to.

00:53:18Then he says it's a song that came out recently.

00:53:20I think it's amazing.

00:53:22Mr. Takahashi, what do you think is amazing about Mr. Onodera?

00:53:29Please say it.

00:53:31It's sudden, isn't it?

00:53:33It's not that I don't have it.

00:53:35I have a lot of it.

00:53:38Mr. Onodera is a middle blocker.

00:53:40He is basically tall and has a fast spike.

00:53:44It's hard to find a middle blocker who can receive.

00:53:49I think he is the best player in the world.

00:53:52You look very happy.

00:53:55I can't hide it.

00:53:57Mr. Onodera, how much do you think the aged NARUTO's truffle butter sauce is?

00:54:028,000 yen.

00:54:05Mr. Onodera expected the brand price to be 8,000 yen.

00:54:08The correct answer is more than 9,900 yen.

00:54:11It's not time to grin.

00:54:14This is a Moriyama order.

00:54:16It uses a low-fat, strong-sweet FUJISAN salmon.

00:54:20The skin is crispy.

00:54:22The outside is fragrant and the inside is rare.

00:54:26It is a rich sauce with fermented butter and tomato coffee.

00:54:35The taste of condensed tomato and salmon is the best match.

00:54:40I eat this.

00:54:45This is very delicious.

00:54:47The smell of butter and cocoa is good.

00:54:50I don't like the smell of tomato.

00:54:55This is very delicious.

00:54:57The skin is also crispy.

00:55:05This is very delicious.

00:55:08The sourness of the tomato and the taste of the butter are very good.

00:55:13The red salmon melts in my mouth and is delicious.

00:55:18He has already given up.

00:55:20Mr. Moriyama, how much is the price of FUJISAN salmon and tomato coffee?

00:55:25It's 5,500 yen.

00:55:28Mr. Moriyama expected the price of FUJISAN salmon to be 5,500 yen.

00:55:32But he made a mistake.

00:55:34If he loses today, he will be in trouble.

00:55:36I want you to show me your physical ability.

00:55:40I will challenge you to throw a balloon.

00:55:44This is a game to see how many balloons can be thrown into the bucket.

00:55:51The time limit is 30 seconds.

00:55:53First, Mr. Takahashi and Mr. Moriyama will play.

00:55:56Mr. Takahashi, are you good at this game?

00:55:58I have never played this game.

00:56:01I don't need to play this game.

00:56:04Mr. Moriyama, are you good at this game?

00:56:06Yes, I was in this club.

00:56:08What club is this?

00:56:09The time limit is 30 seconds.

00:56:11Start.

00:56:13He is good at this game.

00:56:15He is good at this game.

00:56:17This is dangerous.

00:56:19Mr. Moriyama, do your best.

00:56:21This is dangerous.

00:56:23Mr. Takahashi is very stable.

00:56:27He is very smart.

00:56:29Mr. Moriyama, do your best.

00:56:31Mr. Moriyama, this is dangerous.

00:56:35The time limit is 30 seconds.

00:56:40He is very good at this game.

00:56:43Mr. Moriyama has 15 balloons.

00:56:47Mr. Takahashi has 20 balloons.

00:56:49Mr. Takahashi wins.

00:56:52Mr. Takahashi, let's play this game again in 4 years.

00:56:55Let's play this game in the Olympics.

00:56:57Next, Mr. Onodera and Mr. Yasuko will play.

00:57:00Mr. Onodera, please throw a balloon into the bucket.

00:57:06This is difficult.

00:57:08I will do my best not to drop the balloon.

00:57:12Let's play this game.

00:57:14Start.

00:57:16This is amazing.

00:57:18This is amazing.

00:57:20This is amazing.

00:57:22This is amazing.

00:57:24This is dangerous.

00:57:26Mr. Yasuko, do your best.

00:57:28Mr. Onodera is very stable.

00:57:30Mr. Onodera is very stable.

00:57:32Don't drop the balloon.

00:57:34This is dangerous.

00:57:36The game is over.

00:57:39Mr. Onodera is very good at this game.

00:57:43Can I see it again?

00:57:46This is amazing.

00:57:47You can receive the ball because of this.

00:57:50Mr. Yasuko dropped the balloon.

00:57:52Mr. Onodera wins.

00:57:54Thank you very much.

00:57:56After this, Mr. Takahashi will serve.

00:58:00This is a special order.

00:58:02This is the seasonal EZO-SHIKA.

00:58:04This is aged in the refrigerator for two weeks to make the taste stronger.

00:58:09This is sliced and lightly grilled.

00:58:13This is a fruity sauce of three kinds of berries and mustard.

00:58:18This is a plate of MUSTARD BERRY SAUCE.

00:58:20This is a plate that balances EZO-SHIKA's taste.

00:58:26I will eat this.

00:58:28Itadakimasu.

00:58:31Mmm!

00:58:32It's good.

00:58:34It's moist.

00:58:36It doesn't smell at all.

00:58:38The umami of the red meat is really strong.

00:58:43This is berry.

00:58:44It goes well with the berry sauce.

00:58:45Mustard berry sauce.

00:58:46Berry.

00:58:50Very good.

00:58:51Oh, it came out.

00:58:52It came out.

00:58:53Thank you.

00:58:54Yay!

00:58:55That's great.

00:58:56We'll end it here.

00:58:59I think so.

00:59:00Thank you for your hard work.

00:59:01So, Masuda, how much do you think the aged Ezoshika charcoal-grilled mustard berry sauce is?

00:59:067,800 yen.

00:59:087,800 yen.

00:59:09Masuda expected Ezoshika to be 7,800 yen, but it's 5,000 yen, so it's very bad.

00:59:16This is Okamura's order.

00:59:18The rare part of Ibirikobuta.

00:59:20Let's use secret.

00:59:21Let's use secret.

00:59:23Slowly heat it over charcoal fire to make it juicy.

00:59:27The sauce is a rich one with aged balsamic vinegar on a hot stick.

00:59:33A plate full of umami with elastic meat texture.

00:59:36Let the sweetness stand out with pickled lemon and eat it.

00:59:41It's firm.

00:59:42It's true.

00:59:43It's floating.

00:59:44It's floating.

00:59:45I've never seen it before.

00:59:46Thank you for it.

00:59:51It's very delicious.

00:59:52It's good.

00:59:53It's a firm meat.

00:59:55It's like pork fat.

00:59:57It's very juicy inside.

01:00:00This is delicious.

01:00:02It's firm.

01:00:04What is this?

01:00:05What is it?

01:00:06It's a big sauce.

01:00:07What is it?

01:00:08Mr. Takahashi?

01:00:09Mr. Takahashi?

01:00:10Mr. Takahashi?

01:00:13It's good.

01:00:14No way.

01:00:17No way.

01:00:22It's good.

01:00:25It's good.

01:00:26It's good.

01:00:27It's amazing.

01:00:30How tall is it?

01:00:31It's 3 meters.

01:00:32It's 3 meters.

01:00:34How tall is it?

01:00:36It's about 3.5 meters.

01:00:38It's still alive.

01:00:39It's scary to get a spike from this height.

01:00:41It's scary.

01:00:42Mr. Onodera.

01:00:43Did you receive it from there?

01:00:45Yes.

01:00:46It's very scary.

01:00:48It's scary even if you do it.

01:00:51Mr. Okamura.

01:00:52How much is the secret Iberico aged balsamic sauce?

01:00:56It's 7,000 yen.

01:00:577,000 yen.

01:00:59Mr. Okamura expects Iberico pork to be 7,000 yen.

01:01:01This is a great deal.

01:01:03He might be able to get it.

01:01:06Here is today's special menu.

01:01:10He is looking for the ingredients of Yabe-chanman.

01:01:12He came to Inatori, Higashizucho, Shizuoka.

01:01:17Yabe-chanman Super.

01:01:21Let me explain.

01:01:22Yabe-chanman Super is not convinced by the off-side judgment of men's soccer.

01:01:29The Spanish game was held just before 6 o'clock.

01:01:35It was thought to be the same goal as Fusaya, the ace player.

01:01:38But it was an off-side goal in the VAR.

01:01:41I drank a lot of beer.

01:01:43He was drunk.

01:01:45I know that the Olympics is a big deal.

01:01:48If the Spanish team had scored the same goal, would it have been an off-side goal?

01:01:56Please do it at Yabechi Stadium.

01:01:59Please do it at Yabechi Stadium.

01:02:02These gentlemen will cooperate with him.

01:02:04What are you going to catch today?

01:02:07Crab.

01:02:09Crab.

01:02:10Yabe-chanman is aiming for the crab hidden in the rocks.

01:02:14Crab is a rare crab that is rare in the market.

01:02:20Crab broth is said to be more delicious than lobster broth.

01:02:23Crab broth is loved by the locals.

01:02:26This is how to catch a crab.

01:02:29How do you catch a crab?

01:02:33It's okay, so eat shaved ice.

01:02:37What a sudden development.

01:02:39Please eat a delicious shaved ice.

01:02:41He went into a suspicious cave.

01:02:45Please cool your body.

01:02:46Please go ahead with this.

01:02:48I caught a crab.

01:02:49What is this?

01:02:51This is a bait.

01:02:53This is a bait.

01:02:56Use a rod with a bait to lure the crab.

01:02:59This is a bait that is pulled up when it enters the net.

01:03:03This is a time when the tide is low.

01:03:05This is the aim of a rare crab.

01:03:07The crab is under the rock.

01:03:09The crab is aiming for the net.

01:03:12The crab is aiming for the net.

01:03:15I caught a crab.

01:03:16I caught a crab.

01:03:18Wait a minute.

01:03:19This is a bait.

01:03:20This is a bait.

01:03:23The crab is not in the net.

01:03:25Catch the crab with your hands.

01:03:27The crab is not in the net.

01:03:30Pull the rod.

01:03:32Pull the rod.

01:03:34You are slow.

01:03:36I'm not slow.

01:03:37You are slow.

01:03:39The crab is not in the net.

01:03:41He changes his position and aims for another crab.

01:03:45The crab has come.

01:03:47The crab is about to come.

01:03:49Come here.

01:03:50He got in.

01:03:52He is fast.

01:03:54The crab is coming.

01:03:56Let's leave the crab there.

01:03:58The crab is aiming for the crab.

01:04:00He caught the crab.

01:04:03This is a bait.

01:04:04Please cool your body.

01:04:06Oh, it's on top of it now.

01:04:08It's completely eating it.

01:04:17What's wrong?

01:04:18It's eating it.

01:04:20It's eating the bait, but it's in a state where it's pulling the rope, so it can't catch it.

01:04:26In the end...

01:04:27It ran away.

01:04:30In this way, 30 minutes have passed since the crab was captured.

01:04:34Oh, it's coming out.

01:04:36There's a crab. It's huge.

01:04:38Oh, good, good.

01:04:40It's down there, but I don't think it's in there.

01:04:43Can I try it?

01:04:44Try it.

01:04:46In the end...

01:04:50Huh?

01:04:51It's no good.

01:04:53It's like...

01:04:54I got it back.

01:04:55Look.

01:04:56Isn't this a small crab?

01:04:59What are you making me see?

01:05:00But it's a really big crab.

01:05:02There's still more crabs.

01:05:03They'll try again to catch the same crab.

01:05:07There's still a big one over there.

01:05:09It's coming, it's coming.

01:05:10It's coming again.

01:05:11I hope I can catch it next time.

01:05:12Please come again next time.

01:05:14Can I catch it?

01:05:17They finally caught the small crab's scissors.

01:05:20I wonder if I can lift it up to the top.

01:05:21Did they succeed?

01:05:24Go, go, go, go, go.

01:05:25Did it go in?

01:05:26Oh, it ran away.

01:05:27It ran away.

01:05:29Yabe-chan's team has missed their chance.

01:05:33It pulled a lot.

01:05:34I wonder if it hurt my nails.

01:05:37Since then, the small crab has disappeared.

01:05:41It's no good.

01:05:42It's no good.

01:05:43The tide is coming in, so the retreat is over.

01:05:47Retreat?

01:05:48It was difficult.

01:05:50Amazing.

01:05:51When we were working hard,

01:05:53the masters behind the scenes caught the small crab.

01:05:58We'll let you eat this.

01:06:01Thank you, masters.

01:06:02Thank you, masters.

01:06:03The small crab at the masters' shop was delicious, too.

01:06:07It's delicious.

01:06:09So, what's the special menu using the small crab?

01:06:14The small crab and yogurt bisque.

01:06:16The bisque.

01:06:18Crush the small crab roughly,

01:06:20stir-fry it over high heat,

01:06:21and make it fragrant.

01:06:24Put this in vegetable and seafood-based soup,

01:06:27boil it,

01:06:28and extract the rich umami and aroma.

01:06:32Add yogurt to it,

01:06:33and make it rich in flavor.

01:06:37In a plate where you can enjoy the umami

01:06:39with the fried and boiled small crab,

01:06:43what game will they play with this dish?

01:06:47It's a volleyball darts competition

01:06:49with a service ace.

01:06:52It's a simple game

01:06:53where you play darts with a volleyball serve.

01:06:57Ran Takahashi and Onodera's team will compete

01:07:00for the total points.

01:07:03Let's start with Takahashi's team.

01:07:05The order is important, too.

01:07:07Let's start with Moriyama,

01:07:08who used to be in the volleyball team.

01:07:11Moriyama.

01:07:12When did you play?

01:07:13From grade 4 to grade 6.

01:07:15I got hit on the face once,

01:07:17and I got a nosebleed, and it hurt, so I quit.

01:07:20He's an elementary school student.

01:07:21Let's hear his aim.

01:07:22Of course, it's blue.

01:07:23In the middle.

01:07:24Let's start.

01:07:25Moriyama's serve, please.

01:07:27Lefty.

01:07:28Lefty.

01:07:29Lefty.

01:07:33The worst.

01:07:34The worst.

01:07:35The worst.

01:07:36I want to make that atmosphere.

01:07:39The worst.

01:07:40Takahashi, how was it?

01:07:41The worst.

01:07:42The worst.

01:07:43The worst.

01:07:44Next, Onodera's team.

01:07:46The first is Yasuko.

01:07:47Have you played volleyball?

01:07:48No, I haven't.

01:07:49I've hit a ball with a gun.

01:07:51Please.

01:07:52What's your aim?

01:07:53In the middle.

01:07:54In the middle.

01:07:55Is this okay?

01:07:56Is this okay?

01:07:57I've done it on a bike.

01:07:59Do you have any advice for Onodera?

01:08:01Please.

01:08:02Do your best.

01:08:03Mental.

01:08:04Mental.

01:08:05Mental.

01:08:06Mental.

01:08:08Next, Yasuko's serve, please.

01:08:11Here I go.

01:08:16Zero point.

01:08:19Next, Takahashi's team.

01:08:21The second is Kojima.

01:08:23How was your volleyball?

01:08:24Not good.

01:08:25Not good.

01:08:26What's your aim?

01:08:27I'll do my best to hit the ball.

01:08:28That's right.

01:08:29Next, Yuka's serve, please.

01:08:31Do your best.

01:08:32This is...

01:08:33Your legs are weird.

01:08:36Right and left.

01:08:37I'm scared.

01:08:38Throw it to the left.

01:08:39It's not weird.

01:08:40Are you okay?

01:08:41I'm okay.

01:08:42You don't have to hit it.

01:08:43It's too sweet.

01:08:44It's too gentle.

01:08:45Here I go.

01:08:50Great.

01:08:51Zero point.

01:08:52Great.

01:08:53Just as I expected.

01:08:54Great.

01:08:55Next, Onodera's team.

01:08:57The oldest, Okamura.

01:08:59Okamura, please.

01:09:00You're in the lead.

01:09:01I used to play soccer.

01:09:02That's right.

01:09:04Like this, right?

01:09:05Yes.

01:09:06It's out.

01:09:07It's out.

01:09:08It's out.

01:09:09Are you trying to jump serve?

01:09:13I'll do it from the bottom.

01:09:15What's your aim?

01:09:16I'll do it from the middle.

01:09:17Middle.

01:09:18Please.

01:09:19Do your best.

01:09:20I'll do it.

01:09:23Seven points.

01:09:26You can turn it around, right?

01:09:27Yes.

01:09:28It's about the same.

01:09:29Takahashi's team, the third.

01:09:31Masuda-san, please.

01:09:32Me?

01:09:33The last is Takahashi-san.

01:09:35I started playing volleyball when I made my debut.

01:09:38That's right.

01:09:39What's the news?

01:09:40V6 Arashi.

01:09:41New.

01:09:43What's your aim?

01:09:44A triple of 20.

01:09:45The thin part in the middle is a triple.

01:09:47Don't you have a form for this?

01:09:49Yes, it's fine.

01:09:50Is this okay?

01:09:51Yes.

01:09:52If you want to jump, you can jump forward if you don't step on that line.

01:09:55You can hit it while it's floating.

01:09:57I see.

01:09:58I'll show you later.

01:09:59What if I do it and it looks cool?

01:10:01That's right.

01:10:02I think so, too.

01:10:03Masuda-san, please.

01:10:05Do your best.

01:10:07You can do it.

01:10:10Masuda-san.

01:10:13It's not cool.

01:10:14It's not cool.

01:10:15It's not cool.

01:10:16Onodera's team.

01:10:17Is it okay?

01:10:18He's handsome.

01:10:19He's handsome.

01:10:20He's handsome.

01:10:21Please pass.

01:10:22He's here.

01:10:23Fumiya-san, what's your aim?

01:10:24About once in the middle.

01:10:26Middle.

01:10:27Fumiya-san, aim for the middle.

01:10:28Do your best.

01:10:29I'll open it up here.

01:10:30You can do it.

01:10:31You can do it.

01:10:32Okay.

01:10:362 points.

01:10:37Good game.

01:10:38Good game.

01:10:39The result is 10 to 9.

01:10:40Good game.

01:10:41It's a very good game.

01:10:42This is their game, right?

01:10:43Yes.

01:10:44Good luck.

01:10:45Takaya-san.

01:10:46I want you to show me this.

01:10:48Where are you aiming?

01:10:50The middle.

01:10:51The middle.

01:10:52Let's show me the real thing.

01:10:55It's not a volleyball.

01:10:56It's not a volleyball.

01:10:57The ball is different.

01:10:58I'm really sorry about that ball.

01:10:59Takaya-san, please show me the timing.

01:11:01Here I go.

01:11:07Cool.

01:11:08Amazing.

01:11:09Amazing.

01:11:10I want to give you more points.

01:11:128 points.

01:11:14Good game.

01:11:15Good game.

01:11:16It's 18 to 9.

01:11:17Onodera-san, I want 10 points.

01:11:20Can you do it?

01:11:21It's okay.

01:11:22It's okay.

01:11:23I'm counting on you.

01:11:24It's okay.

01:11:25The jump serve is better.

01:11:27No, no.

01:11:28You can start from the bottom.

01:11:29Why are you trying to win?

01:11:31I'll leave it to you.

01:11:32Onodera team will win if they get more than 10 points.

01:11:35That's right.

01:11:36What are you aiming for?

01:11:37The middle.

01:11:38The middle.

01:11:39I want you to score a goal in the middle.

01:11:42Here I go.

01:11:43Please.

01:11:44Cool.

01:11:45But I'm not a jump serve.

01:11:501st place.

01:11:511st place?

01:11:521st place.

01:11:53I did it.

01:11:54The serve was beautiful.

01:11:55It was beautiful.

01:11:56But it's almost 20 points.

01:11:58That's right.

01:11:59But the result was 1 point.

01:12:00Cool.

01:12:01That's it.

01:12:02Takahashi team wins.

01:12:06The four of Takahashi team who won get a special menu.

01:12:10Let's eat.

01:12:11Let's eat.

01:12:12It smells good.

01:12:13It smells good.

01:12:14It smells good.

01:12:15It smells good.

01:12:16The smell of victory from both sides.

01:12:19The smell of victory.

01:12:20Please bear it.

01:12:21It's delicious.

01:12:23It's very delicious.

01:12:25The smell spreads in my mouth.

01:12:29This is the umami that is comparable to lobster.

01:12:33The more I chew, the more umami comes out.

01:12:38It's very delicious.

01:12:39I'm sorry.

01:12:40I was waiting for you from behind.

01:12:42Takahashi, please take a bite.

01:12:45It's a truffle.

01:12:46It looks delicious.

01:12:48It's here.

01:12:49It sounds good.

01:12:51What will come out?

01:12:53It's here.

01:12:54It's cute.

01:12:55It's here.

01:12:56As you can see, the expectations of the four of them.

01:12:59Is MASUDA a little cheap?

01:13:01This will cause chaos.

01:13:03This is the last order.

01:13:05Please start from MASUDA.

01:13:07I'll start with the appetizer.

01:13:08MASUDA ate a special menu.

01:13:13Hokkaido sea urchin and corn mousse.

01:13:15And four kinds of lobster.

01:13:19This is the 20th anniversary of NU'EST.

01:13:21This is a video of the Tokyo Dome performance.

01:13:24This is a Blu-ray and DVD of NU'EST's 20th anniversary live performance.

01:13:28This is the best hit parade of NU'EST in the Tokyo Dome in 2023.

01:13:31This is a single.

01:13:33This is on sale.

01:13:34Please check it out.

01:13:40Fumiya Takahashi ate Japanese beef carpaccio.

01:13:44Shima-flavored marinade.

01:13:45Sendai beef and foie gras.

01:13:47Hokkaido sea urchin and foie gras.

01:13:50He ordered a dessert.

01:13:53I had a stomachache for the first time this year.

01:13:56When I slept that day, I had a dream of getting a perfect score.

01:13:59He is good at acting.

01:14:00Sendai beef and foie gras.

01:14:03Yasuko ate Suzuki.

01:14:05Sendai beef and foie gras.

01:14:08Roasted lamb.

01:14:09Foie gras.

01:14:11He ordered a dessert.

01:14:13This is also a total of six dishes.

01:14:16This is a total of five dishes.

01:14:19He ate Sendai beef fillet and a special dish.

01:14:24He ate roasted sushi, white asparagus soup and poiret.

01:14:30I will eat this.

01:14:34This is a total of five dishes.

01:14:37Onodera ate NARUTOTAI.

01:14:40He ate roasted sushi, white asparagus soup and poiret.

01:14:44He ate a dessert.

01:14:46This is a total of five dishes.

01:14:48I wanted to eat this.

01:14:51I wanted to eat this.

01:14:53Moriyama ate FUJISAN salmon and a special dish.

01:14:57He ate roasted sushi, white asparagus soup and wagyu stroganoff.

01:15:01He ate a dessert.

01:15:02This is a total of six dishes.

01:15:04He ate Sendai beef and foie gras.

01:15:06He ate black sesame chicken and a special dish.

01:15:10He ate roasted sushi, poiret soup, crab risotto and a dessert.

01:15:15This is a total of six dishes.

01:15:17He ate Iberico pork.

01:15:20He ate white asparagus soup, Hokkigai and wagyu stroganoff.

01:15:23He ate a dessert.

01:15:25This is a total of six dishes.

01:15:26All of them stopped.

01:15:28What will happen?

01:15:29I don't know.

01:15:30Takahashi.

01:15:31I don't know.

01:15:32Onodera.

01:15:34He does everything.

01:15:37This is a total of six dishes.

01:15:43He ate Sendai beef and foie gras.

01:15:47He ate foie gras.

01:15:51He ate foie gras with red wine vinegar.

01:15:58Let's eat.

01:16:00It's fun to eat with everyone.

01:16:02It's fun to eat with everyone.

01:16:05This is very delicious.

01:16:07The meat and foie gras melt in my mouth.

01:16:10The acidity of the rice vinegar is strong.

01:16:13This is very delicious.

01:16:14Onodera, what do you think?

01:16:18Chef.

01:16:20I love you, chef.

01:16:21This is an Olympic game.

01:16:23How do you spend your time?

01:16:25There are four-person rooms and eight-person rooms.

01:16:28Onodera was in a four-person room.

01:16:30We are in an eight-person room.

01:16:31It's like a share house.

01:16:34The eight-person room was very small.

01:16:37We are in a four-person room.

01:16:39There was a big living room.

01:16:41I watched TV there.

01:16:43I felt sorry for them.

01:16:46People who don't complain about the eight-person room.

01:16:49They go to the eight-person room.

01:16:51People who can take care of themselves go to the eight-person room.

01:16:55He cooked all the dishes he ordered.

01:16:58The result will be announced later.

01:17:02The result will be announced.

01:17:08Takahashi, who do you think is the strongest?

01:17:11I think it's YASUKO.

01:17:14I felt that she was too strong.

01:17:18I was happy to be called by my name.

01:17:20YASUKO, who do you think is the strongest?

01:17:23I think it's MASUDA.

01:17:24There are four items.

01:17:26Even if it's 10,000 yen, it's about 15,000 yen.

01:17:31I don't think there are many people who can afford these three items.

01:17:36The result I calculated is perfect.

01:17:39Everyone is like that.

01:17:41Takahashi said it was perfect.

01:17:44The virus is spreading.

01:17:46I'm scared.

01:17:48Fumiya, what do you think?

01:17:49I think it's RAN TAKAHASHI.

01:17:52He is the main character.

01:17:54He doesn't have any dessert.

01:17:56I think he's a little strong.

01:17:58The result I calculated is perfect.

01:18:00Everyone is like that.

01:18:02The virus is spreading.

01:18:04Onodera, what do you think?

01:18:05I'm disappointed that I lost to RAN.

01:18:07I want RAN to lose.

01:18:10With hope.

01:18:12FUKA, what do you think?

01:18:13I think RAN is the main character.

01:18:20I think it's dangerous.

01:18:22Takahashi is popular.

01:18:23The result I calculated is perfect.

01:18:25Everyone is like that.

01:18:28Today's souvenir is a special set of CENTRAL TERRACE TOKYO special curry.

01:18:33The person who pays for the souvenir is...

01:18:36It's a maid.

01:18:39What is this?

01:18:41This is a Japanese face recognition system that boasts world-class technology such as accuracy and processing speed.

01:18:48This game uses the best technology in Japan.

01:18:52The player is on the left side of the screen.

01:18:54The sheep on the right side of the screen change into a smile, cry, surprise, or angry expression.

01:19:02If you can imitate the most facial expressions, the player will run faster.

01:19:06The four players compete in a two-on-two battle to see who can run faster to the finish line.

01:19:11The person who wins the race will receive a souvenir.

01:19:17One person will receive 32,832 yen for 8 people.

01:19:21The total is 16,416 yen.

01:19:24That's a lot of money.

01:19:26I'm nervous.

01:19:28First, the four players will start.

01:19:32Let's start.

01:19:35What is the most common facial expression?

01:19:39Are you crying?

01:19:41Onodera is fast.

01:19:44What is the most common facial expression?

01:19:47Are you surprised?

01:19:50Masu and Onodera are in the lead.

01:19:53Onodera and Masu are in the lead.

01:19:55Is it almost the finish line?

01:19:57Are you crying?

01:20:01What is the most common facial expression?

01:20:05Is it almost the finish line?

01:20:08Are you laughing?

01:20:11YASUKO is in the lead.

01:20:16YASUKO is in the lead.

01:20:22Next, the four players will compete.

01:20:26Let's start.

01:20:30What is the most common facial expression?

01:20:34Are you crying?

01:20:36FUKA and OKAMURA are in the lead.

01:20:38What is the most common facial expression?

01:20:41FUKA and OKAMURA are in the lead.

01:20:47What is the most common facial expression?

01:20:49Is it crying?

01:20:52TAKAHASHI is in the lead.

01:20:55What is the most common facial expression?

01:20:58Is it smiling?

01:21:00TAKAHASHI is in the lead.

01:21:03TAKAHASHI is in the lead.

01:21:08FUKA is in the lead.

01:21:12The winner is MORIYABA.

01:21:17TAKAHASHI was strict in the first half.

01:21:20I was more nervous than the Olympics.

01:21:23I will announce the winner.

01:21:26The winner is PITARI.

01:21:29The prize money is 25,000 yen.

01:21:32The winner is PITARI.

01:21:34The winner is PITARI.

01:21:37The winner is PITARI.

01:21:40The winner is PITARI.

01:21:43I thought I would win.

01:21:46The winner is PITARI.

01:21:49The prize money is 25,000 yen.

01:21:51The winner is PITARI.

01:21:54The winner is PITARI.

01:21:56The winner is PITARI.

01:21:58The winner is PITARI.

01:22:04The winner is PITARI.

01:22:07The prize money is 3,000 yen.

01:22:09The winner is PITARI.

01:22:12I'm not good at this game today.

01:22:14This is a very difficult game.

01:22:17The winner is PITARI.

01:22:21I want to be called soon.

01:22:24This is a very difficult game.

01:22:27The prize money is 3,300 yen.

01:22:29The winner is PITARI.

01:22:41The winner is OKAMURA.

01:22:43The winner is OKAMURA.

01:22:47I won.

01:22:49The prize money is 3,300 yen.

01:22:52I didn't expect the prize money to be so high.

01:22:56I didn't expect the prize money to be so high.

01:23:00TAKAYA, what do you think?

01:23:02This is strange.

01:23:04This is different from what I expected.

01:23:07I sweat a lot.

01:23:09I will announce the second place.

01:23:12The second place is 30,000 yen.

01:23:17I'm not good at this game.

01:23:19I don't want to pay.

01:23:21The second place is 5,000 yen.

01:23:29The second place is 5,000 yen.

01:23:32The second place is 30,000 yen.

01:23:42FUMIYA.

01:23:44FUMIYA is in the second place.

01:23:52What is this?

01:23:54The second place is not 5,000 yen.

01:23:57This is the lowest price.

01:24:01I'm not good at this game.

01:24:05Don't make OLYMPIA nervous.

01:24:08I'm more nervous than the game.

01:24:12The third place is 36,000 yen.

01:24:18The prize money is 5,600 yen.

01:24:20The third place is 36,000 yen.

01:24:31The third place is YASUKO.

01:24:34The third place is YASUKO.

01:24:37This is amazing.

01:24:39This is really fun.

01:24:41This is the best.

01:24:42This is a special menu.

01:24:45No one has eaten this.

01:24:48Only ONODERA has eaten this.

01:24:50ONODERA, how do you feel?

01:24:53I don't have a positive comment.

01:24:56I will announce the fourth place.

01:25:00The fourth place is 31,500 yen.

01:25:04I'm not good at this game.

01:25:06This is amazing.

01:25:07This is 6,500 yen.

01:25:09Do you know who this is?

01:25:11No one knows who this is.

01:25:14I just want to pass this.

01:25:16This is 31,500 yen.

01:25:18The fourth place is

01:25:27MORIYAMA.

01:25:30MORIYAMA is in the fourth place.

01:25:33MORIYAMA is out of the game.

01:25:36This is the end of the game.

01:25:40MORIYAMA is out of the game.

01:25:42What will happen?

01:25:44This is me.

01:25:46I'm in the fourth place with MORIYAMA.

01:25:49That's why I feel like I'm in the fourth place.

01:25:51Next is FUYUKA.

01:25:55The two people in the middle are quiet.

01:25:59I can't say anything.

01:26:02How do you feel?

01:26:05I don't feel like I've eaten that much.

01:26:08I want to start over.

01:26:11I can't do this.

01:26:13Next is the fifth place.

01:26:16The fifth place is 31,700 yen.

01:26:20This is close.

01:26:22This is 6,700 yen.

01:26:24The fifth place is 31,700 yen.

01:26:33FUYUKA is out of the game.

01:26:36FUYUKA is out of the game.

01:26:39FUYUKA is out of the game.

01:26:41This is 6,700 yen.

01:26:43There are three people left.

01:26:46There are two VIP challengers left.

01:26:49I want to win.

01:26:53How do you feel?

01:26:55I have to believe in the chef and wait.

01:26:59I don't betray the chef.

01:27:15Next is the sixth place.

01:27:19The sixth place is 35,200 yen.

01:27:23This is close.

01:27:25This is 12,000 yen.

01:27:28I'm not good at this game.

01:27:31This is a difficult game.

01:27:34What will happen to the last two people?

01:27:39This is 12,000 yen.

01:27:41The sixth place is 35,200 yen.

01:27:44What will happen to the last two people?

01:27:54This is a straight win.

01:27:57This is a straight win.

01:27:59This is 35,000 yen.

01:28:02This is 12,000 yen.

01:28:04Is this the end?

01:28:06What will you do?

01:28:08I think this is the end.

01:28:13How do you feel?

01:28:14The rules are the rules, so please pay.

01:28:19Do you have a wallet?

01:28:21I have a wallet.

01:28:23I didn't want to pay.

01:28:27I only brought 100,000 yen.

01:28:29I brought a euro because I was in France.

01:28:34I can't laugh as long as I don't win.

01:28:37I can't afford it.

01:28:39How do you feel?

01:28:40I wanted to win.

01:28:42I thought it would be okay if I had 20,000 yen.

01:28:45My wife told me not to pay a cent before I left.

01:28:51Can you go home?

01:28:54I can go home.

01:28:56He was released from the pressure of the Olympics.

01:29:00He is a drone.

01:29:02Is it TAKAHASHI?

01:29:03Is it MONODERA?

01:29:05This is the moment of fate.

01:29:08This is terrible.

01:29:10I saw this on TV.

01:29:12Please do it again.

01:29:14It's hard to tell who is next to you.

01:29:17Don't come.

01:29:19Can you kill him?

01:29:23You can hit him.

01:29:26You can hit him.

01:29:28You can receive him.

01:29:33He is coming.

01:29:35Don't come.

01:29:37Don't come.

01:29:41How is it?

01:29:43I'm scared.

01:29:45Really?

01:29:51It's long.

01:29:53Don't come.

01:29:55It's me.

01:29:57It's me.

01:30:00This time it's TAKAHASHI.

01:30:04MONODERA is out.

01:30:07That's amazing.

01:30:10That's amazing.

01:30:12MONODERA is 36,400 yen.

01:30:16TAKAHASHI is 36,500 yen.

01:30:19There is a 100-yen difference.

01:30:22You are a good guy.

01:30:26TAKAHASHI, there is your payment.

01:30:32How much is it?

01:30:34It's 262,000 yen.

01:30:36It's 262,000 yen.

01:30:38Everyone is over.

01:30:40Everyone is losing money.

01:30:42I was louder than the Olympics.

01:30:46Let's continue.

01:30:49This is the challenge of crying.

01:30:53TAKAHASHI will eat the recommended menu.

01:30:59TAKAHASHI will guess the hidden ingredient in the menu.

01:31:03If the answer is correct, you will get 1 minute.

01:31:07If the answer is wrong, you have to pay for it.

01:31:10TAKAHASHI, you don't have to do it.

01:31:13I want to recover from this.

01:31:16I fight with confidence.

01:31:19Thank you.

01:31:21This is KAMI-JO CHEF.

01:31:24Thank you very much.

01:31:27This is cute.

01:31:29What is this?

01:31:31This is the chef's favorite dessert, SANTONORE.

01:31:35This is an oven-baked pastry.

01:31:38This is a rich caramel cream with whipped cream and walnuts.

01:31:44This is a traditional French dessert with a pleasant texture.

01:31:49This is a hidden ingredient to add sweetness and richness to the caramel cream.

01:31:56What is this?

01:31:58TAKAHASHI, please eat this.

01:32:05I have eaten this before.

01:32:08But I don't know what this is.

01:32:10Please eat this.

01:32:13If the answer is wrong, you have to pay for it.

01:32:18This video is also a hot topic at the Olympics.

01:32:25Good morning, everyone in Japan.

01:32:28I'm CHIHARU SHIDA.

01:32:30I'm NAMI MATSUYAMA.

01:32:32Thanks to everyone, I was able to win the bronze medal yesterday.

01:32:37This morning I couldn't sleep well and my face was swollen.

01:32:43I was surprised.

01:32:44Let's do our best today.

01:32:47I'm fine.

01:32:49This is a phone message that JOC delivers during the Olympics.

01:32:54It is said that you can see the Olympics.

01:32:58Do you have any ideas?

01:33:03I have an idea.

01:33:04You have an idea, right?

01:33:06You are too excited.

01:33:08Can you do it?

01:33:09Let's do it.

01:33:11Do you want to do it from Japan?

01:33:14I will do it from Japan.

01:33:16Do you want to do it from Japan?

01:33:18This is a morning call from TAKAHASHI and ONODARA.

01:33:24Good morning, everyone.

01:33:26I'm ONODARA TAYASHI.

01:33:28I'm RAN TAKAHASHI.

01:33:29I'm waiting in line at a famous French bakery in Paris, France.

01:33:34I'm going to be alone today.

01:33:36I want to have an interesting conversation there.

01:33:39I will do my best not to offend you.

01:33:43This is good.

01:33:45This is the best.

01:33:46Is this a morning call from Paris?

01:33:49I don't think so.

01:33:50Do you have any other ideas?

01:33:54FUKA, what do you think?

01:33:56Is this a morning call from FUKA?

01:33:58I want to see it.

01:33:59Let's do it together.

01:34:01Do you want to do it with three people?

01:34:04What do you think?

01:34:05Is it okay to do it from Paris?

01:34:09Let's do it.

01:34:11Let's do it.

01:34:15Good morning.

01:34:17Good morning.

01:34:18I'm KOSHIBA.

01:34:20I'm TAKASHI OKAMURA.

01:34:21I'm SHINTARO MORIYAMA.

01:34:22I ate French food this morning.

01:34:25French food is delicious.

01:34:27I won a medal thanks to you.

01:34:30Thank you.

01:34:32I won a medal.

01:34:33I also won a lot of medals.

01:34:36Good morning.

01:34:38I'm TAKASHI OKAMURA.

01:34:40I'm a little tired.

01:34:42Let's do our best today.

01:34:45Rock-paper-scissors.

01:34:48I won a medal.

01:34:50I won a medal.

01:34:52I lost.

01:34:54Good night.

01:34:57That's great.

01:34:59What kind of concept did you use?

01:35:01I don't know.

01:35:03Is this a morning call from Fuji TV?

01:35:06Yes.

01:35:07What is the secret ingredient in caramel sauce?

01:35:13I don't know.

01:35:15I don't know.

01:35:17Is it seafood?

01:35:19I don't know.

01:35:21I don't know.

01:35:23I don't know.

01:35:25I don't know.

01:35:26I don't know.

01:35:30I don't know.

01:35:33I don't know.

01:35:35That's right.

01:35:37Is it in eggs?

01:35:40I think it's in eggs.

01:35:42It's in the same refrigerator.

01:35:44He gave me a good hint.

01:35:45There are not many households that don't have that seasoning.

01:35:50There are many kinds.

01:35:52There are many colors.

01:35:54There are white and red.

01:35:57TAKASHI, please answer what is hidden.

01:36:04It's miso.

01:36:07That's correct.

01:36:09That's great.

01:36:11TAKASHI, you are correct.

01:36:14Congratulations.

01:36:17Please say a few words.

01:36:20This time, TAKASHI will win.

01:36:23I will win.

01:36:27I'm glad to hear that I will win.

01:36:32Next week, the avatar will be revived.

01:36:35He was caught.

01:36:37Why was he found out?

01:36:38I will wipe out the miso soup.

01:36:40Who is this?

01:36:42Next week, we will have a serious plan.

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