Celebration @Rural Cuisine

Rural _ Cuisine
Rural _ Cuisine
  • 2 days ago
Ingredients for 3 servings:
1 kg Caspian kutum fish
3 Cups Rice

Herbs for Sabzi Polo:
20 gr Eryngium Planum (Flat Sea Holly)
15 gr Parsley
15 gr Dill
10 gr Fenugreek
10 gr Coriander
10 gr Mint
3 Cloves Garlic or 3 Garlic Chives..

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