Gilani Stuffed Eggplant Dil Dokoneh @Rural Cuisine‬

Ingredients for 5 Servings:
5 Medium Eggplants
5 Tomato
400 gr Walnut
40 gr Mint
40 gr Eryngium planum Leaves
40 gr Parsley
40 gr Basil
40 gr Satureja
4 Cloves Garlic
1 Onion
2 Tablespoons Pomegranate Paste
1 Tablespoon Tomato Paste
1 Tablespoon Mountain Caraway Powder
1 Teaspoon Black Pepper Powder
Salt as Needed..

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