Easy Recipe and Quick tips # Healthy food recipe #

Healthy food recipe

Transcript

00:00If you are thinking of a quick dessert, this is the best cold cake you can try

00:03Creamy, melts in the mouth and ends only in 10 minutes

00:06We need the ready chocolate or vanilla

00:08We get a cup and press it well to close the gaps between them

00:11And I need half a cup of milk

00:12I add 2 tablespoons of any sweetened cocoa

00:15I give them a mix together and take this mix only with the cake to make it softer

00:19And I need caramel mandarin cream

00:20Its preparation method is very easy, it takes almost no time and it only takes 20 minutes

00:24I put it in a bowl with milk and give them a mix together, then I raise them over medium heat

00:28And here we keep stirring until it reaches the boiling stage

00:32I take the caramel cream while it is hot and put it in a blender to cool it down

00:36And I put a small size of lady's biscuit

00:38And I have 4 tablespoons of powdered milk and 3 tablespoons of cream

00:42And I mix all this in the blender until it becomes creamy and soft

00:45And without waiting, I take the cream caramel mix and pour it on top of the cake

00:48When it comes to the side, it holds for a quarter of an hour and makes a layer on top

00:51Then I give it a sprinkle of raw cocoa

00:53I take the tray and put it in the fridge to hold and cool down more

00:56Cut it into small cubes, it will be very delicious in serving and you will make a lot of cakes