Category
📺
TVTranscript
00:00The next day
00:08Last week, was it?
00:11The crab miso sake was running around
00:13Yeah, I'm sleepy
00:17I don't know how to do this kind of work
00:22So, today is the 30th episode of the 7th Anniversary of November
00:28It's been a while
00:30It's the day of the Littou
00:32It's written that winter is coming
00:34The day of the Littou is a little earlier than this year
00:39It's the day of Tonkatsu
00:41Let's drink before we toast
00:43Let's drink
00:49The day of Saturday is eel
00:51So, the day of Littou is Tonkatsu
00:54No, no, no
00:55Is that a big word?
00:57The day of Littou and Saturday
00:59If you're going to eat eel in winter
01:01If you're going to eat eel in summer
01:03How about Tonkatsu in winter?
01:05I think everyone started in the Tonkatsu industry
01:09Sometimes I want to eat Tonkatsu
01:13What do you do at that time?
01:16Katsu sandwich
01:18At that time?
01:20The entertainer's?
01:22Yeah, at the scene
01:23No, I can't eat Tonkatsu
01:25Because there are no cabbages
01:29So, you don't eat it
01:33I eat Katsu curry
01:35Katsu curry is heavier
01:37Daiki-san, you're wrong
01:40Tonkatsu and rice are simpler
01:43But there aren't many Tonkatsu restaurants, are there?
01:47There are a lot
01:50I want to eat Tonkatsu
01:53It doesn't seem to happen
01:55I have quite a few
01:57I want to eat Tonkatsu
01:59Don't show off
02:01You're not that old
02:03I want to eat Tonkatsu-flavored cabbage
02:05You're a cabbage entertainer
02:09A man in his fifties
02:11They're eating at home
02:13I think they're a little excited
02:15I think they're a little excited
02:17Because it's autumn
02:19He's not sure about the autumn of appetite
02:23I'm not sure about the autumn of appetite
02:25I'm not sure about the autumn of appetite
02:27I prefer Shinryoku
02:30Thank you for your hard work today
02:35Ienomi Hanadai
02:40I want to eat fried food
02:47You already know that croquettes are electric
02:54Kimura Takuya's best genius
02:58Kimura Takuya's best genius
03:00and Hanamaru-san's croquettes
03:02Those are different
03:04I want to eat fried food
03:06I want to eat fried food
03:08I want to eat Tonkatsu
03:10I want to eat Tonkatsu
03:12I want to eat Tonkatsu
03:14Sometimes I crave Kushikatsu
03:16Sometimes I crave Kushikatsu
03:18You want pork?
03:20You want pork?
03:22You want beef
03:24You want fried food?
03:26Not again
03:28Maybe this is what being a foreign student is
03:30Maybe this is what being a foreign student is
03:32This is more difficult
03:34If I tell you the truth
03:36If I tell you the truth
03:38You buy Tonkatsu at convenience stores
03:40You buy Tonkatsu at convenience stores
03:42It's like a modern lunch box.
03:44So I put it in the microwave and ate it.
03:46I thought it was different.
03:48Of course, it's from a convenience store.
03:50It was delicious.
03:52It was delicious,
03:54but it was different from the ones you get at a restaurant.
03:56Of course.
03:58There's no fillet at a convenience store, right?
04:00I think there is.
04:02Is it a fillet or a loin?
04:04For me, it's a loin.
04:06I didn't know you liked meat.
04:08Excuse me.
04:10As for pork cutlet...
04:12Where did you get it?
04:14What do you mean?
04:18You are a social person.
04:22You love pork cutlet.
04:24You like pork cutlet at least three times.
04:26I don't like pork cutlet at all.
04:28I don't like pork cutlet at all.
04:30I don't think you like pork cutlet at all.
04:32I don't.
04:34I don't?
04:36Do you?
04:38With a loud voice.
04:41It's Oto, right?
04:43It's Oto?
04:45It's like mom.
04:47It's like mom, right?
04:49We talked about separate.
04:51No, it's not.
04:53It's a tonkatsu specialty store.
04:55Did we have a toast?
04:57Tonkatsu day.
04:59Well, tonkatsu is good.
05:03Tonkatsu is good.
05:06They say autumn is the taste of autumn.
05:10Autumn of appetite.
05:12But it's really the words of an old man.
05:16In the old days, the harvest season was autumn,
05:20so there were a lot of delicious things in autumn.
05:24But now it's all year round,
05:26so I wonder what happened.
05:30The taste of autumn.
05:34I've never been so conscious of it.
05:41When is the taste of autumn?
05:45Whose?
05:47Yours.
05:48Mine?
05:50It's all year round.
05:53Oh, the one that makes you happy this season.
05:58I'm not in favor of autumn.
06:01It's all over the internet right now.
06:04No, it's not like that.
06:06I don't like sweet potatoes and pumpkins.
06:09I ate too much when I was a kid.
06:13If I was served sweet potato tempura or pumpkin stew...
06:17You're not that old, Daiki.
06:19No, I was poor.
06:21You only had sweet potatoes.
06:23Like Himiko.
06:25I ate too much sweet potatoes.
06:28When I was a kid,
06:30I was served sweet potato tempura and pumpkin stew
06:33when I was in junior high school.
06:37My mom said,
06:39it's the first time I've ever been told
06:41that I'm old after the war.
06:43It's a crime.
06:45Sometimes I get a tattoo.
06:48Mom, I've never seen this fish before.
06:54When I was a kid,
06:56I didn't like sweet potatoes and pumpkins.
06:59But it's the most autumn season.
07:01Halloween is the harvest festival.
07:04Pumpkins.
07:06If you exclude sweet potatoes and pumpkins,
07:10mushrooms are all year round.
07:14Chestnuts.
07:16I like chestnuts.
07:18I don't like chestnuts that much.
07:21He's mistaken me for someone else.
07:24It's just that there are a lot of people around us who like chestnuts.
07:28Don't you like Kenbo?
07:30I like Kenbo, too.
07:32I have an image of Daiki eating chestnuts.
07:34Not at all.
07:36I used to like Kazumi.
07:38From Kotobuki.
07:40There are a lot of people around me who like chestnuts.
07:42Or Hanamaru-san.
07:44There are a lot of chestnut boys.
07:46I was also a member of the chestnut boys.
07:48I was just being watched.
07:50I don't like Kon.
07:52Really?
07:54This is the first time I've heard of it.
07:56I don't like Edamame, either.
07:58I'd like a slice of sashimi.
08:02That's what I'd like.
08:04It's not a substitute.
08:07When do you think this is delicious?
08:12I just thought of it as I was talking.
08:14It's difficult.
08:16Is it winter?
08:18The taste is winter.
08:20That's right.
08:22It's the winter of appetite.
08:24It's definitely winter.
08:26Mid-autumn sales are also hot.
08:28Autumn.
08:30It's not because it's hot.
08:32It's not because it's cold or warm.
08:34It's not.
08:36I think they're a little excited.
08:38I think they're a little excited.
08:40It's red, so what?
08:42It's yellow, so what?
08:44Stay still.
08:46I like the new one.
08:48It's bright and positive.
08:50Red will wither eventually.
08:52It's red, yellow, and orange.
08:54It's different.
08:56Spring is different.
08:58It's going to bloom from here.
09:00There's not much spring.
09:02There's not much spring.
09:04I'm talking about it now.
09:06There are a lot of vegetables.
09:08There are a lot of vegetables.
09:10There are a lot of vegetables.
09:12There are a lot of vegetables.
09:14Like watermelon, bamboo shoots, and so on.
09:16Like watermelon, bamboo shoots, and so on.
09:22Spring is bouncier.
09:24This year will also be hot.
09:38It's ginkgo nuts.
09:40Well, that's true, there are some aspects like that.
09:43Chestnuts are like that too.
09:44They ripen and become chubby.
09:46But spring is different.
09:49It's like, it's starting now!
09:51I'll do my best!
09:53You get energized by eating.
09:55So in terms of appetite,
09:57spring, summer, autumn, and winter,
09:59I'm winter.
10:02And,
10:04no way, it's summer.
10:06There's BBQ.
10:10Is there such a thing?
10:13Is there such a thing?
10:14BBQ?
10:16There is.
10:17What's that?
10:18Daiki-san, BBQ?
10:20No, no.
10:22I don't do that.
10:23I don't know about private events.
10:25Outside, outdoors.
10:27You do it outdoors.
10:29Yeah.
10:30Yeah, yeah, you do.
10:31You used to do it.
10:33No, that's the Kotobuki generation.
10:37If you write Yatai, I get it.
10:39I have a fun image.
10:42I guess it's summer.
10:44I eat a lot of somen.
10:47That's what you eat when you have no appetite.
10:52Summer?
10:54No, spring, summer, autumn, and winter.
10:55If I were to rank them,
10:57my ranking is
10:58winter,
11:00summer,
11:01spring, autumn,
11:03maybe autumn three times.
11:04Four times is totally different.
11:06What?
11:07I'm sorry to say this,
11:08but my head is winter.
11:10It's the same, right?
11:11It's the same.
11:12I have to get through winter physically.
11:17I have to feed myself.
11:20I have to accumulate food.
11:21I think it's instinct.
11:23It's the same as bears going wild in autumn.
11:26It's the same as gaining fat.
11:27Yeah, yeah, yeah.
11:28The meat is good, too.
11:30Of course.
11:31The steam is good.
11:33Yeah, after all.
11:35You can't relax in winter.
11:37And I have nothing to do, so I eat.
11:39I eat and drink.
11:42As I said earlier, it's a positive spring.
11:44Spring.
11:45And autumn.
11:46Autumn is coming.
11:47Summer is the last time to eat.
11:50Instead, there's a lot of fun.
11:52Leisure, the sea, golf.
11:55In conclusion,
11:56I can't say it's an autumn of appetite.
11:59No.
12:01I can't say it's an autumn of appetite.
12:03It's winter.
12:06Can I say one thing?
12:08Yes.
12:11Speaking of autumn, it's Matsutake.
12:13Yes.
12:14How many percent of Japanese people really understand the beauty of Matsutake?
12:22I don't know.
12:25I think there are about 50% of people who don't try to understand it.
12:29Who said that Matsutake is expensive?
12:34Well...
12:37It's expensive for a small amount that can't be harvested.
12:42Kaori, Matsutake, Aji, Shimeji.
12:44It's been said for a long time.
12:46That means Kaori is good.
12:50I'm sure.
12:51I think so.
12:52This time, the staff has prepared this project.
13:00This is Nagatanien's real Matsutake.
13:07And this is the real Matsutake I brought from the store.
13:14I see.
13:16I'm going to make a broth and make it into a soup.
13:21Can you two tell which one is which?
13:26I can tell without looking at it.
13:29But as a rule, I can tell by the color of the buds.
13:35It's a blindfold.
13:39I'll do it first.
13:42What do you mean?
13:43I'll give you a question.
13:45I'll give you an answer.
13:48Don't eat it.
13:49That's all.
13:50That's all.
13:52Don't eat it.
13:54You can tell by the color of the buds.
13:56I'll put the buds in.
14:00It's just a broth.
14:03But the taste of the buds and green onions won't change.
14:08Please give me a handicap like this.
14:19Which one is which?
14:23Huh?
14:24As a contestant...
14:29It's like this.
14:34It's a little dark.
14:36Can I open my eyes?
14:38But if I open my eyes, I can tell.
14:42It's Nakatani Enkan.
14:45I wonder if I can tell.
14:48If you're drunk and don't open your eyes,
14:52it's too risky to drink hot water.
14:57It's dangerous.
14:58It's definitely dangerous.
14:59It's dangerous.
15:02Wait a minute.
15:03Let me check.
15:04I can't open my eyes.
15:06I really can't tell the smell.
15:10But I'm watching.
15:14I think it's okay if I open my eyes.
15:16I don't know.
15:17I don't think so.
15:18Which one is which?
15:19Nakatani Enkan...
15:23Is it close to Honomon?
15:25Can I open my eyes?
15:26Go ahead.
15:27I opened my eyes properly.
15:30I don't know.
15:32Right?
15:34The container is a little different.
15:37I don't know the color.
15:43It's dark.
15:46It's dark.
15:47I said it's dark.
15:51But the amount of water is the same.
15:53It's not up to my house.
15:56It's not dark.
15:58It's dark.
16:00Then, it's...
16:03I got it.
16:06I got it.
16:08Can I open my eyes now?
16:09Wait a minute.
16:10I'm making Imojoju soda now.
16:14You should have opened your eyes properly.
16:18I can't tell the taste.
16:19Really?
16:20Which one is which?
16:22The one on the left is Honomon.
16:25The one on the right is Nakatani.
16:27The one on the right is...
16:29Let's see the answer.
16:32Let's see.
16:35Maybe...
16:37What is this?
16:38What is this quiz?
16:41Maybe...
16:43If I remember correctly,
16:45this one is Nakatani.
16:47Right.
16:48This one is Honomon.
16:49I know this one.
16:51Was this not a love problem?
16:54It's like instant love.
17:00It's like love.
17:02It's very mild.
17:04Other than that,
17:06this one is...
17:08It's totally different.
17:09This is the third one out of three.
17:12It's like Baka ni Suzuki.
17:14I know.
17:19The vinegar is good.
17:21It's good.
17:23Honomon is...
17:24It's true.
17:27We might be in the same line of work,
17:29but I can't join the staff of Hamada-san's show on New Year's Day.
17:33I can't make a quiz like this.
17:36What?
17:37I can't do this.
17:39Even Gackt can do this.
17:42He can open the elevator five times.
17:45I can tell from the entrance.
17:48I can tell.
17:49Everyone is either A or B.
17:53I can tell from the entrance.
17:55I was a little late.
17:58But again,
18:00it's not a city legend,
18:04but the soup is good.
18:06It's good.
18:07But the price is different.
18:10It's all cloudy.
18:11It's like the Jintan in Nanshon.
18:18It's good.
18:19It goes well with crackers.
18:21Why did you put an egg on it?
18:29Hanadai Ienomi
18:31When did you first meet Matsutake?
18:35Well,
18:37I think it was the first time I asked her out.
18:40We had Matsutake rice for lunch.
18:43It was a lie.
18:44It was a lie.
18:45It was a lie.
18:46I think it was a lie.
18:49I think I've said this before,
18:52but it was the same as steak.
18:54Steak was from the Prelude Superstar series.
18:58I was jealous of Star Wars,
19:00so I ate it for dinner.
19:01It was a bloodthirsty steak.
19:03Matsutake was a mass-production company.
19:06Kochikame?
19:07Kochikame.
19:08Matsutake was amazing.
19:10Matsutake was a mass-production company
19:13that traded Matsutake for money.
19:16Matsutake was in the episode.
19:21It was an extension of Shiitake,
19:24so Matsutake was very expensive.
19:27It was Mr. Akimoto who planted it.
19:30There's a manga about it.
19:32There's a manga about it.
19:33I think there is.
19:34Matsutake is amazing without knowing it.
19:37That's right.
19:38That's where it came from.
19:40And,
19:41I think I was a lobbyist.
19:44I became an adult and became a comedian
19:47and ate a lot of food.
19:50I don't know how good it was,
19:52but that's the kind of image I had.
19:55It was a high-end product.
19:59It's not the same as truffles.
20:02It was just pickled.
20:04As for foie gras,
20:06I don't know how good it was at all,
20:08but I was taught how to eat it once on location.
20:13I asked him how to eat it.
20:15He said,
20:16eat it with the steak.
20:18As a sauce.
20:19At that time,
20:20it was a bit of a floor.
20:23I don't know caviar yet.
20:26Did you know?
20:27Know what?
20:29There are 17 farms in Japan
20:33and 12 of them are in Miyazaki.
20:36Miyazaki is full of caviar.
20:40Caviar.
20:41Caviar.
20:43It's not a side dish for rice.
20:45It's like mentaiko.
20:47That's right.
20:48I told him,
20:49no, no,
20:50don't give spicy food to children.
20:52There's a little bit.
20:53There is.
20:54No, no,
20:55such a small grain.
20:56Then,
20:57salmon roe comes out.
20:58Salmon roe and sea urchin
20:59are behind the peach.
21:00The sea urchin is here.
21:02Yes.
21:03I think caviar is a dead leaf.
21:05I think so, too.
21:06Really,
21:08it's like a ginseng.
21:12I don't know the appetite.
21:14It's blue.
21:15And put it on a cracker like this.
21:18Yes.
21:19But,
21:20Mrs. Debbie said,
21:22it's different.
21:25The top-notch one.
21:26Yes.
21:27I don't know.
21:28I don't know.
21:29We don't know.
21:30That's right.
21:31And to match it,
21:32you need a super good wine.
21:35It's delicious.
21:36To match it with a cracker.
21:38What do you put on it?
21:40An egg.
21:41Yes.
21:42I thought Miyazaki was hard.
21:44You have to have a fight.
21:46I heard it like a gag at that time.
21:48And I know Miyazaki.
21:50I don't think there was a fight.
21:52Seriously,
21:53there are a lot of ingredients
21:55that you can eat if you have a fight.
21:56For example, cucumbers.
21:58Cucumbers are growing a lot.
22:01Do you eat it with cold soup?
22:03No, it's a little bit.
22:05Cucumbers are...
22:06I don't want cold soup.
22:08Cucumbers are really
22:10useless.
22:11A lot of them.
22:13Because it's on Guinness.
22:15Cucumbers are the most unnutritious vegetables in the world.
22:19It's just water, right?
22:22But,
22:24and,
22:25he chased me.
22:28He came out suddenly.
22:30I see.
22:32He.
22:33He.
22:34Not paprika.
22:35Like Jack and Ronnie.
22:38Don't say it.
22:39I'll do my best.
22:40Don't say it.
22:41Let's go.
22:42Like Jack and Ronnie.
22:44Not paprika.
22:45Not paprika.
22:48It's refreshing.
22:50I did it.
22:51I came all the way to Zazie.
22:53Ienomi Hanadai
23:01Ienomi Hanadai
23:04Right?
23:05Yes.
23:06Right.
23:07But, once again...
23:08Oh, there's something.
23:09Today, we have a question for you two.
23:13What is it?
23:14Please give me this as a gift.
23:16If I'm adopted, I'll get this.
23:18Yes.
23:19Here you go.
23:20What is it?
23:24Den name, Kingdom.
23:27I'm a man in my 40s.
23:30Now, hair removal is popular among young people.
23:34My wife also recommends it.
23:37Apparently, it's because it looks dirty when hair grows in the sauna,
23:42and it's easier to take care of old people.
23:46Do you two have hair removal?
23:49What do you think of men who have hair removal?
23:53I can only say one thing.
23:55My five siblings are trying to get a hair removal.
23:59It may be just my personal opinion,
24:02but I think it's true.
24:05When I asked my sister if I should have hair removal,
24:09she said,
24:11No one is watching.
24:13It's all dirty.
24:16Whether it's smooth or fluffy, it's all dirty.
24:19She said,
24:21I have gloves and a mask, so it doesn't matter.
24:24My sister said that.
24:26My sister's husband also said that.
24:29He's a nurse.
24:32He said,
24:34It's hard to blow here.
24:37It's more painful than having hair.
24:41That's true.
24:43It doesn't matter.
24:45It stands out in the sauna.
24:48That's right.
24:50I rarely go to the sauna,
24:52but when I see someone with smooth hair,
24:54I wonder what their purpose is.
24:57I don't know.
24:59Because they're protecting my hair.
25:03I don't know.
25:07I don't know.
25:09But I don't think it's dirty.
25:12I don't think it's dirty.
25:14I don't think it's dirty.
25:16That's all.
25:17Kyo-chan, let's raise the glass.
25:19Oh, it's all spilled.
25:21I see.
25:22Daiki-san,
25:23Don't open your eyes when you're drunk.
25:26It's risky to drink hot water.